Biscuitville Plans First New Market Expansion in a Decade

Greensboro, N.C. — Biscuitville FRESH SOUTHERN® will enter the Fayetteville, N.C., market — its first new market expansion in 10 years — with two restaurants to open mid-year 2019 followed by an additional two restaurants later in the year, pending approval by local authorities. The first restaurant will open in the Spout Springs area late spring 2019, and the second will open mid-summer in Fayetteville.

Biscuitville Names Executive Promotions, Including President

Greensboro, N.C. — Kathie S. Niven has been named president of Greensboro, N.C.-based Biscuitville FRESH SOUTHERN®. She joined Biscuitville in 2011 and most recently served as the company’s chief brand officer. In conjunction with the promotion of Niven, Kristie Mitchell has been promoted to vice president of brand and marketing.

Biscuitville Names CFO

Greensboro, N.C. — Biscuitville FRESH SOUTHERN®, a local, family-owned restaurant known for its Southern-style breakfasts and lunches, has hired Kevin Bennett as chief financial officer.

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