McKinney, Texas — Dunkin’s newest store of the future opened its first next generation restaurant in McKinney, Texas, on April 25, 2019. The brand’s next generation design features a modern atmosphere and innovative technologies to make running on Dunkin’ faster and more convenient than ever before.
New elements of the McKinney restaurant include:
- Modern Design: The openness, colors and materials used in the design help to create an approachable, positive and energetic environment.
- Premium Pours: Dunkin’s signature cold beverages are now served through an innovative tap system serving eight consistently cold beverages such as coffees, iced teas, cold brew coffee and nitro infused cold brew coffee. Crew members will also use top-quality flavor-maximizing espresso machines to make hand-crafted drinks to order.
- Dunkin’ on Demand: Dunkin’ has also introduced an area dedicated to mobile pickups, so that members of the DD Perks® Rewards program who order ahead via Dunkin’s Mobile App can get in and out of the restaurant faster. Guests will be able to track the status of their orders placed for pickup inside the restaurant via a new digital order status board.
- Increased Energy Efficiency: The new Dunkin’ is a DD Green Achievement™ restaurant, which is designed to save 25% more energy compared to a standard Dunkin’ restaurant.
“We are thrilled to be a part of Dunkin’s next generation store initiative and can’t wait to bring this innovative new restaurant to the McKinney community,” says Hitesh Patel, Dunkin’ franchisee.
Founded in 1950, Dunkin’ has more than 12,800 restaurants in 44 countries worldwide. Based in Canton, Mass., Dunkin’ is part of the Dunkin’ Brands Group, Inc. family of companies. For more information, visit www.DunkinDonuts.com.
SOURCE: Dunkin’