Dallas — La Madeleine French Bakery & Café will make its highly anticipated return to Addison, Texas, on Feb. 8 with a new look. The remodeled restaurant features the brand’s all-new prototype, including la Madeleine’s first-ever drive-thru and a featured scratch-bread baking experience. In addition to a bright and airy interior, the 4,180-square-foot location will feature cozy indoor seating and a charming, covered patio that offers outdoor dining options.
“We couldn’t be more excited to open and introduce guests to an enhanced la Madeleine experience, including our first drive-thru!” says Lionel Ladouceur, CEO of la Madeleine. “We encourage guests to choose the dining experience that suits them.”
Menu changes include new, fresh-made salads, sandwiches, healthy snacks, desserts, premium and house wine, and grab ‘n go selections like charcuterie and a keto-friendly sampler box. In addition, the new neighborhood bakery will have an expanded coffee and espresso program. Additionally, guests will be able to watch the la Madeleine team members mix, shape and bake fresh bread from start to finish.
The health and safety of its guests and team members is la Madeleine’s utmost priority. The neighborhood bakery has implemented sanitization standards and processes at all of its locations, while adhering to all federal, state and local guidelines. To learn more about the extra precautions la Madeleine is taking to deliver the safest experience possible to guests and team members, visit www.lamadeleine.com/health-and-safety.
French-founded and French-owned since 1983, la Madeleine French Bakery & Café is a convenient daily escape for guests. La Madeleine operates more than 86 corporate and franchise bakeries in nine states, and is owned by Rennes, France-based Groupe Le Duff, which was founded by Louis Le Duff in 1976. For more information, visit www.lamadeleine.com.
SOURCE: la Madeleine French Bakery & Café