Wilmington, N.C. — Clean Eatz, a health-focused lifestyle brand and meal plan franchise, has appointed 30-year restaurant and retail industry leader Eric Wyatt as the first CEO of the brand.
Wyatt most recently served as CEO of California-based NORMS Restaurants and has held C-level leadership roles at Boston Market and Corner Bakery Cafe. He also held senior positions at Hardee’s Restaurants, Panera Bread and Starbucks, where he consistently demonstrated his ability to mentor and support team members, improve operational efficiency and lead successful market expansions.
“Eric’s journey brings our founding mission to life: living a healthier life by making healthier choices. In combination with his extensive industry experience, it makes him an excellent choice to grow our brand,” says Evonne Varady, Clean Eatz co-founder. “His ability to translate his personal commitment to wellness into leadership and innovation is exactly what we need as we entrust him to lead our brand through this dynamic time.”
Clean Eatz is currently seeking new franchise candidates to expand nationwide and throughout key states, including Delaware, Massachusetts and Utah. For more information, visit www.cleaneatz.com/franchise.
Launched in 2011, Clean Eatz was co-founded by husband-and-wife duo Don and Evonne Varady. Clean Eatz began franchising in 2015 and has grown to 100-plus locations in 23 states.
SOURCE: Clean Eatz