Irving, Texas — Mongolian Concepts, the powerhouse management group behind three renowned create-your-own bowl brands — Genghis Grill, FlatTop Grill and bd’s Mongolian Grill — has promoted industry vet Lori Cominsky to vice president of operations and training. She’ll play a pivotal role in the continued success and growth of the Mongolian Concepts brands.
“We are thrilled about the new leadership team we’re putting together, and what this means for Mongolian Concepts,” says Gregg Majewski, CEO of Mongolian Concepts. “2022 is going to be a great year for us as we put our best foot forward and provide our guests a phenomenal dining experience. Lori has already made a significant impact over the past 9 months and will continue to make progress with the franchise system, our overall guests experience as well as our targeted expansion efforts and strategy execution.”
Cominsky joined Mongolian Concepts in March 2021 as vice president of operations; now she has been promoted to lead training as well. Since joining, Cominsky has specifically worked to reinvigorate the bd’s Mongolian Grill brand, leading store remodels, upgrading culinary offerings and ingredients and rolling out an extensive menu refresh.
Cominsky has decades of operations experience in the industry. She previously led operations services for Chicago-based Roti Modern Mediterranean and more recently was vice president of operations for Protein Bar and Kitchen. In her role she will lead store-level service initiatives, new store openings, new training systems rollouts, as well as sales building and profitability efforts for all brands in the Mongolian Concepts portfolio.
Mongolian Concepts restaurant group that owns and franchises more than 75 locations of Genghis Grill, FlatTop Grill and bd’s Mongolian Grill. For more information, visit www.genghisgrill.com, www.gomongo.com or www.flattopgrill.com.
SOURCE: Mongolian Concepts