Potbelly Launches Potbelly Pantry to Make Sandwiches at Home

Chicago — On April 6, 2020, Potbelly Sandwich Shop launched Potbelly Pantry, which allows fans to stock up on their favorite Potbelly staples, like its famous hot peppers, fresh hand-sliced meats, cheeses, breads and even pre-portioned A Wreck® and Italian sandwich ingredients. Orders can be made at Potbelly.com or through the Potbelly app for curbside pickup or delivery.

“Potbelly fans can make our famous Wreck or Italian sandwiches at home anytime they want — they just need our amazing, authentic ingredients,” says Ryan LaRoche, executive chef at Potbelly. “Because life’s too short to miss out on great sandwiches.”

Fresh deli meats come in one-pound servings, cheeses are packaged in 10-ounce servings and signature breads are assembled in packs of six loaves to be toasted at home.

“Everyone needs to log off every now and then and take a break, even while working from home,” says Brandon Rhoten, CMO of Potbelly. “Potbelly Pantry is an easy way to bring a touch of our relaxing shops and delicious sandwiches to your day.”

Orders available through contactless curbside pickup or delivery, free through April 12, 2020. All deliveries include tamper-proof stickers to ensure safety.

Potbelly Corporation is a neighborhood sandwich concept. Since opening its first shop in Chicago in 1977, Potbelly has expanded to neighborhoods across the country, with more than 400 company-owned shops in the United States. Additionally, Potbelly franchisees operate over 40 shops in the United States. For more information, visit www.potbelly.com.

 

 

SOURCE: Potbelly Corporation

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