Thursday, November 21, 2024
Read the Magazine Subscribe

fuzzy’s taco shop

franchise developmentNewsrestaurants

Dine Brands International Expands with Dual-Brand Locations in the Middle East

by Katie Lee

Glendale, Calif. — Dine Brands International, an affiliate of Dine Brands Global, Inc., the parent company of Applebee’s Neighborhood Grill + Bar®, IHOP® and Fuzzy’s Taco Shop® restaurants, has opened a dual-brand Applebee’s and IHOP location in the United Arab Emirates and plans to open a minimum of 4 additional locations in the Middle East in partnership with established franchisees Eagles Landing International Restaurants and Kout Food Group. Eagles Landing International Restaurants opened its first dual-brand location in the UAE at the Dubai Festival City Mall on January 21 and …

Continue Reading
0 FacebookTwitterPinterestEmail
Newspeoplerestaurants

Dine Brands Global Announces Executive Leadership Changes

by Katie Lee

Glendale, Calif. — Dine Brands Global, Inc., the parent company of Applebee’s Neighborhood Grill & Bar®, IHOP® and Fuzzy’s Taco Shop® restaurants, plans key leadership moves, each effective on January 6, 2023. John Cywinski, Applebee’s president, is leaving the company for a CEO position at another restaurant company. Tony Moralejo, who is currently president, Dine Brands International and Global Development, has been appointed president, Applebee’s U.S. Scott Gladstone, senior vice president of strategy and innovation, will step into the role of president, international and corporate development. “John and I share …

Continue Reading
0 FacebookTwitterPinterestEmail
franchise developmentNewsrestaurants

Dine Brands to Acquire Fuzzy’s Taco Shop

by Katie Lee

Glendale, Calif. — Dine Brands Global, Inc., the parent company of Applebee’s Neighborhood Grill + Bar® and IHOP® restaurants, has agreed to acquire Fuzzy’s Taco Shop® from Experiential Brands LLC, a wholly owned subsidiary of NRD Holding Company, for $80 million in cash. Fuzzy’s is a fast-casual restaurant concept serving Mexican favorites with a Baja twist. Net of tax benefits, the purchase price is approximately $70 million. Founded in 2003 in Fort Worth, Texas, Fuzzy’s is a category innovator, offering a new twist on Mexican favorites at a value price …

Continue Reading
0 FacebookTwitterPinterestEmail
franchise developmentNewspeoplerestaurants

Fuzzy’s Taco Shop Names New SVP of Franchise Sales

by Katie Lee

Irving, Texas — Fuzzy’s Taco Shop has hired franchise veteran Nick Booras as senior vice president of franchise sales. The Texas-based restaurant group has nearly 150 franchise- and corporate-owned locations in 17 states. Most recently, Booras served as senior director of franchise development at FOCUS Brands, LLC. In his previous position, Booras was responsible for selling all seven of the FOCUS brands in the Southwest region. Prior to that his role was dedicated to one brand in the FOCUS portfolio, McAlister’s Deli, where he sold over 250 units as director …

Continue Reading
0 FacebookTwitterPinterestEmail
construction and designfranchise developmentNewsrestaurants

Fuzzy’s Taco Shop to Expand Throughout Southeast with 50-Store Deal

by Katie Lee

Irving, Texas — Fuzzy’s Taco Shop has signed a 50-store agreement with Richard Maddox, which will include expansion into the South with new markets in Alabama, North Carolina and Tennessee, and growth within Florida, Georgia and South Carolina, existing markets for the brand. Additionally, all 50 locations included in the agreement will be constructed to accommodate a drive-thru, a first for the brand. The Texas-based restaurant group is recognized for its Baja-style fare with nearly 150 franchise- and corporate-owned locations in 17 states. “As we look to add new Fuzzy’s …

Continue Reading
0 FacebookTwitterPinterestEmail
franchise developmentNewspeoplerestaurants

Fuzzy’s Taco Shop Names New Chief Operating Officer

by Katie Lee

Irving, Texas — Fuzzy’s Taco Shop has named franchise veteran Scott Shotter as its new chief operating officer. The Texas-based restaurant group is recognized for its Baja-style fare with nearly 150 franchise- and corporate-owned locations in 17 states. Most recently, Shotter served as president of Condado Tacos, and prior to that was CEO of Backyard Burgers. Notably, Shotter and Fuzzy’s Taco Shop CEO Paul Damico served together at Moe’s Southwest Grill as vice president and CEO, respectively, and led the team responsible for the explosive growth of the brand between …

Continue Reading
0 FacebookTwitterPinterestEmail
construction and designfranchise developmentNewsrestaurants

Fuzzy’s Taco Shop Launches New Taqueria Concept

by Katie Lee

Irving, Texas — Fuzzy’s Taco Shop, a Texas-based Baja-style restaurant group, has launched a new concept, Fuzzy’s Taco Shop Taqueria. The Taqueria encompasses everything fans have come to love about the brand with the same recipes, but will offer a slightly reduced menu in a smaller, to-go focused footprint. Fuzzy’s Taqueria will open its first location in Minneapolis, a new market for the brand which has nearly 150 franchise- and corporate-owned locations in 16 states (17, when Minnesota opens). Plans for the new footprint began prior to the pandemic, as …

Continue Reading
0 FacebookTwitterPinterestEmail
franchise developmentNewspeoplerestaurants

Fuzzy’s Taco Shop Promotes EVP to CFO

by Katie Lee

Dallas — Fuzzy’s Taco Shop has named Jessica Wescott as chief financial officer. She previously served as the executive vice president of finance for the Baja-inspired franchise. Wescott began her career in wealth management before moving into the franchising world and working her way up to vice president of development and finance with MOOYAH Burgers, Fries & Shakes. In January 2018, Wescott was named executive vice president of Finance at Fuzzy’s Taco Shop, where she oversaw many aspects of financial operations, as well as marketing and technology strategies, and fed …

Continue Reading
0 FacebookTwitterPinterestEmail
Newer Posts
Older Posts