— By Troy Tepp — What restaurants and retailers can learn from common OSHA violations to protect their employees and business. Each October, OSHA — the Occupational Safety and Health Administration — releases its annual review of the 10 most frequent violations of the past year. The list provides business owners and managers a reason to slow down and think about the safety of their business — even when the days get too busy. Rather than fear violations or surprise visits, business leaders should embrace the information as a …
Sentry Insurance
— By Jude Charles — Retailers and restaurants all around the country are slowly considering the prospect of reopening their doors as federal, state and local restrictions begin to relax. While welcoming customers and employees back to your business should be met with excitement, it’s important to consider the risks associated with gradually increasing in-person operations. If your retail store or restaurant is like many others who temporarily paused operations or reduced staff, consider the following ideas for a safer, more successful return to work. Manage Onsite Visitors Due …