Katie Lee

Tampa, Fla. — Bloomin’ Brands, Inc. has implemented a series of senior leadership appointments designed to support the company’s ongoing business turnaround, focusing on the Outback Steakhouse brand. “The Bloomin Brands leadership team has broad operational and restaurant experience across diverse consumer facing businesses. As we reinvigorate sales and profit growth in our restaurants, our leaders are committed to our founder’s values of leading growth that is enabled by our people with a passion for guest hospitality,” says Mike Spanos, chief executive officer. “These organizational updates enhance our bench strength, …

Atlanta — Ascent Hospitality Management, franchisor to Huddle House and Perkins American Food Co., has promoted Nicholas Mason to chief financial officer. In this role, Mason will oversee financial operations for Ascent, including strategic financial planning, capital management, and supporting the company’s long term growth strategy. Formerly Ascent’s vice president of finance, Mason joined the company in October 2024 and has played a pivotal role in strengthening Ascent’s financial infrastructure. He brings more than 15 years of experience in restaurant finance, with previous leadership roles at Papa Johns and Craftwork …

Charlotte, N.C. — Skiptown, a first-of-its-kind, tech-enabled pet care facility offering dog daycare, boarding, full service grooming, and a bar & park featuring indoor and outdoor off-leash play, is gearing up for national growth with a new leadership team in place. Seasoned executive Mike Rotondo has joined the organization as chief executive officer, and he named Molly Fisher as chief financial officer and Kristen Risby as head of marketing & communications. Skiptown is an emerging brand that caters to pups and their people. The brand currently has locations in Atlanta; …