San Diego, Calif. — Mike’s Red Tacos, a San Diego-born beef Birria brand, has brought on Patrick Cunningham as chief development officer. The appointment comes on the heels of the company’s recent franchising strategy announcement and continued development momentum, with more than 200 franchise locations already in the pipeline. Cunningham previously served as chief development officer at Bobby’s Burgers by Bobby Flay, and before that, vice president of U.S. development for Little Caesars. Cunningham also spent more than 20 years at Dunkin’ and Inspire Brands. He joins newly named company …
franchise development
Charlotte, N.C. — Krispy Kreme, Inc. is continuing progress on its turnaround plan to deleverage the balance sheet and drive sustainable, profitable growth through refranchising, a key component of the plan. On March 23, 2026, Krispy Kreme completed a transaction with its joint venture partner, WKS Restaurant Group, to increase WKS’s ownership stake in the Western U.S. joint venture from 45% to 80% and expand the joint venture’s footprint. The total amount payable to the company in connection with the transaction is approximately $90 million with approximately $50 million of …
Nashville, Tenn. — la Madeleine, the French-inspired café-bakery brand, has opened its first location in the state of Tennessee. The new café-bakery opened on March 18 in Mt. Juliet, Tenn., and will have a formal grand opening celebration and ribbon-cutting on April 14. la Madeleine offers a distinctive café-bakery experience where guests can enjoy breakfast, lunch or dinner through soups, salads, artisan sandwiches, pastas, handcrafted coffees and a display of freshly baked pastries. More than just a café, la Madeleine’s thoughtfully designed spaces — including a welcoming fireplace and inviting …
Youngstown, Ohio — Handel’s Homemade Ice Cream has appointed Naveen Dasa as chief financial officer, adding a dynamic and accomplished finance executive to its leadership team. Dasa brings more than a decade of experience spanning franchising, restaurant operations and consumer brands — including roles at Shake Shack, BakeMark and Yum! Brands. He previously spent 10 years with Yum! Brands advancing through finance and strategy roles across Pizza Hut, Taco Bell and Yum! Corporate — most notably, Dasa played a key role in designing and implementing Pizza Hut’s systemwide asset upgrade …
Pasadena, Calif. — Dog Haus is taking its biggest step onto the global stage yet, officially expanding beyond the U.S. and into Mexico for the first time in brand history. In partnership with HAK Capital & Brand Management, the Los Angeles-born concept will open at least 20 locations across the country over the next several years — marking a major international milestone as the brand accelerates its global growth strategy. The partnership will kick off with the opening of a flagship Dog Haus restaurant this summer in Mérida, Yucatán, aligning …
Berkeley Heights, N.J. — K9 Resorts Luxury Pet Hotel has signed a nine-unit franchise agreement in Oregon with Anchor Point Management Group. The agreement strengthens K9 Resorts’ 2026 development pipeline and reflects continued interest in the premium pet care category from established multi-unit operators. Establishing the brand’s presence in Oregon with multiple resorts, while simultaneously expanding its Washington footprint as part of a Pacific Northwest growth initiative, the agreement includes plans to develop nine K9 Resorts locations throughout the state. The group operates more than 500 units across 12 brands, …
Atlanta — Krystal has promoted Amanda Hyde to chief operating officer. Hyde will report directly to SPB Hospitality’s chairman and CEO, G.J. Hart, and take on expanded responsibility for systemwide operations as the brand continues its growth strategy. Hyde brings more than two decades of restaurant industry experience spanning operations, brand leadership and multi-unit management. Since joining SPB Hospitality, she has played a central role in improving operational performance and supporting the company’s strategy to revitalize and expand the Krystal brand. “Amanda is a respected operator with deep knowledge of …
Conshohocken, Pa. — IKEA plans to open four additional U.S. stores in 2026 — in Chicago; Tulsa, Okla.; Fort Collins, Colo.; and Los Angeles — further building on the six locations previously announced and bringing the current total number to 10 new stores slated to open in 2026. “FY25 was a year of meaningful connection and growth despite a challenging external environment. We strengthened our ability to serve customers through new store formats, digital innovation and expanded rewards, all while reinforcing our commitment to communities and the environment,” says Rob …
HTeaO Strengthens Leadership Team with Appointments in Store Development and Operations
Fort Worth, Texas — HTeaO, the nation’s leading iced tea franchise, has appointed two key executive leadership appointments: Jerry McClain as vice president of store development and Brian Aga as senior vice president of operations. These additions follow the recent appointment of a new chief financial officer, Chris Phillips. With more than 40 new store openings projected for 2026 and sustained double-digit growth, HTeaO continues to invest in leadership that supports franchise partners and protects the consistency of the brand experience. “As HTeaO continues to grow, building the right leadership …
San Francisco — Starbird, the Bay Area-based super-premium fast-casual brand, is launching its first Texas locations through a 36-unit franchise agreement with Mac Haik Restaurant Group. The partnership will bring locations to Houston, Austin and San Antonio beginning in 2027, marking a pivotal milestone in the 10-year-old brand’s broader national expansion strategy. The agreement represents the largest development deal in Starbird’s history and a significant step in the brand’s long term growth strategy as it enters its second decade. “This agreement reflects the strength of our business model and the …