Atlanta — GPS Hospitality, one of the country’s fastest growing franchisees of BURGER KING® and Popeyes® Louisiana Kitchen restaurants, has named its newest class of Partner Program inductees:
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Wallingford, Conn.— John Merkin has been named COO of Edible® International (Edible®). In this role, he will oversee all franchise operations for the world’s largest franchisor of shops offering creatively designed fresh cut fruit arrangements. Merkin will also oversee Edible’s® supply chain organization.
Atlanta — Arby’s Restaurant Group, Inc. (ARG), parent company of the franchisor of the Arby’s brand, has signed several recent franchise development agreements beginning late fourth quarter 2015 through March 15, 2016 for the development of 138 new restaurants. This news follows a strong year of development for Arby’s in 2015 with 61 new restaurant openings and 179 remodels system-wide.