Los Angeles — Modern Restaurant Concepts (MRC), a leading fast-casual restaurant platform comprising the QDOBA, Modern Market Eatery and Lemonade brands, has hired veteran restaurant executive John Cywinski as its new chief executive officer, effective immediately. Previously, Cywinski served on leadership teams from Applebee’s, Chili’s, KFC, McDonald’s and Burger King. Most recently, he was president of Applebee’s Grill & Bar for 6 years, where he led a transformation and resurgence of the $4.4 billion business. Before his role at Applebee’s, Cywinski also served as president of KFC where he led …
qdoba
San Diego — QDOBA Mexican Eats (QDOBA), the largest franchise opportunity in the fast-casual Mexican segment, is coming out of a development banner year after differentiating itself with flexible footprint options that allow the brand to work well in a variety of traditional and non-traditional venues. The brand also added 34 new QDOBA locations in 2022. Among the 34 locations, 16 were franchise, 16 were license and two were corporate openings. The license locations included seven military locations, two airport locations, a premium outlet location as well as the brand’s …
Modern Market Eatery Inks First Franchise Agreement; Will Open 41 Units in 11 New Markets
Denver — Modern Market Eatery, a made-from-scratch fast-casual concept, has signed a 41-unit development deal with its first franchise partner, Thrive Restaurant Group. The agreement will expand the brand to 11 new markets, including Wichita and Kansas City, Kan.; Austin, San Antonio and Waco, Texas; Des Moines, Iowa; Charlotte and Raleigh, N.C.; and northwest Arkansas. Based in Wichita, Kan., Thrive Restaurant Group is a generational, multi-brand restaurant enterprise with deeply rooted values centered on guest-centric hospitality and a passion for scratch-made food. Founded by Darrel and David Rolph and led by Jon Rolph since …
Scottsdale, Ariz. — Fransmart plans for a multibillion-dollar portfolio of category-leading franchise brands by the end of 2030. To reach this goal, Fransmart will continue to identify and invest in concepts ripe for national and international expansion, while accelerating growth of its legacy brands. Additionally, the company is expanding its best-in-class leadership team to support each of its brands with operational expertise and highly-effective sales and marketing strategies. “To succeed in the world of franchising requires continual improvements to the brand’s business model, growth strategy, systems and processes,” says Dan …
Alexandria, Va. — Fransmart, the leading global franchise developer behind the explosive growth of The Halal Guys and Five Guys Burgers & Fries, has brought on industry veteran Michael D’Arezzo. As part of the Fransmart team, D’Arezzo will assist Fransmart’s founder and president, Dan Rowe, in developing and growing the company’s existing portfolio of emerging restaurant brands.
New Hartford, N.Y. — Jack in the Box Inc. has selected PAR Technology Corporation’s PAR EverServ® hardware and service solutions for all of its Jack in the Box® and Qdoba Mexican Grill® corporate stores and has named PAR as the approved hardware terminal vendor for all franchise locations.