Atlanta — Edible Arrangements®, the world’s largest franchisor of shops offering creatively designed fresh cut fruit arrangements and all-natural, fresh fruit snacks and dipped treats, has named QSR industry veteran Mike Rotondo its chief executive officer. Previously, he was CEO of Tropical Smoothie Cafe.
Wallingford, Conn. — According to Founder and CEO Tariq Farid, Edible International plans to open a second headquarters in Atlanta and has named Christian Nahas as president of Edible Brands.
Wallingford, Conn. — Edible Arrangements International has promoted Amanda D.H. Allen, vice president of finance and accounting, to chief financial officer (CFO).
Wallingford, Conn. — Edible Arrangements International has named Tony DiPippa its new chief financial officer (CFO). DiPippa replaces former CFO George Wilson, who moves over to support Edible Arrangements founder and CEO Tariq Farid in the expansion of Edible Brands and his other ventures.
Wallingford, CT — Edible Arrangements has expanded its international presence to China with the opening of its first store in Beijing.