— By Jennifer Wolanik — How COVID-19 PPE compliance and sustainability can work together. Use of Personal Protective Equipment (PPE) in restaurants and retailers is surging in order to comply with the Centers for Disease Control and Prevention (CDC) guidelines and to keep patrons and staff safe. As a result, businesses are generating even more landfill waste from used PPE, impacting their sustainability image. The impact of COVID-19 coronavirus on the restaurant and retail industry is undeniable as locations across the nation fight to reopen and stay open during …
waste to energy
Cincinnati — The Kroger Co. has launched a new wastewater treatment system — an anaerobic digester —at K.B. Specialty Foods, a manufacturing plant owned and operated by the company in Greensburg, Ind. The digester will convert biogas from food byproducts into energy.