Temperature Check

— By Manik Suri — Food waste is a major issue. Here’s what you can do about it.   What do Dutch Bro’s, Eggs Up Grill, and Domino’s have in common? They are creating more sustainable businesses by replacing manual

Waste Harmonics Acquires Contelligent, Expands Global Footprint

Rochester, N.Y. — Waste Harmonics, a national managed waste service provider, has acquired Contelligent, a global leader in intelligent container monitoring solutions and analytics. With the acquisition, Waste Harmonics will expand the breadth of its service offerings, integrating Contelligent’s innovative

Waste Harmonics: Signature Vendor Spotlight

— Interview with Michael Hess —   R&R: Where are you based? Michael Hess: Waste Harmonics is based in Victor, New York. R&R: How long have you been with the company? Hess: I acquired Waste Harmonics from Capital Environment in

Diverting PPE From the Waste Stream

— By Jennifer Wolanik — How COVID-19 PPE compliance and sustainability can work together.   Use of Personal Protective Equipment (PPE) in restaurants and retailers is surging in order to comply with the Centers for Disease Control and Prevention (CDC)

A Delicate Balance

— By Anthony Dilenno — Balancing economic and environmental responsibility.   For restaurants and retailers, COVID-19 has disrupted every aspect of business. With so many critical issues that have risen to the top of the list of concerns, recycling programs

RWS Facility Services Names New Business Development Manager

Chadds Ford, Pa. — RWS Facility Services (RWS), a provider of recycling, waste and managed facilities solutions for commercial and residential businesses, has appointed Danica Sierra to the role of business development manager. Sierra brings to RWS more than 20

The Company You Keep

— By Carmine J. Esposito —   10 waste management myths that cost you time and money — and how to choose the right company for your needs.   Commercial waste management often bears a reputation for being costly, time

National Waste Associates: Signature Vendor Spotlight

— Interview with Carmine J. Esposito —   R&R: Where are you based, and how long has the company been in business? Carmine J. Esposito: National Waste Associates was founded in 1997 and is now headquartered in Glastonbury, Connecticut. However,

One Word For You: Plastics

— By Ray Hatch — How restaurants can help curb the plastics epidemic.   With 2020 having been set as a benchmark for business’ sustainability programs, many restaurant operations are working hard to achieve their waste-reduction goals. One area that

Small Steps, Big Impact

— By Erich Lawson — 6 simple ways to reduce food waste in restaurants.   Every year a lot of food is wasted, of which restaurants are major contributors. Recyclable items like cardboard and paper waste find their way to

Quest Partners with Buffalo Wild Wings to Handle Waste & Recycling

The Colony, Texas — Quest Resource Holding Corporation, a national leader in environmental reuse, recycling and waste disposal services, has added Buffalo Wild Wings, one of the largest American casual dining restaurant and sports bar franchise, which is owned by