— Interview with Eric Shomof — After a slowdown in franchising due to the pandemic, Los Angeles-based The Dolly Llama views 2022 as the “year of growth.” The Dolly Llama is synonymous with L.A. It’s funky and hip and Instagrammable…sports a really cool name…and offers a cool, unique vibe — and even cooler desserts. With delectable culinary influences that range from France and Belgium to Hong Kong, the one-of-a-kind concept can’t be pinned down to any one region — even in L.A. This year, The Dolly Llama …