Raleigh, N.C. — Golden Corral, the nation’s largest grill-buffet chain, plans a major redesign of its restaurants. The first new building prototype, called Gateway, is under construction in Greensboro, N.C., and will open later this year. The Gateway design is intended to allow Golden Corral to provide an enhanced experience for its guests, as well as a more efficient operating platform for its operators.
construction and design
Orlando, Fla. — Tavistock Development Company, a diversified real estate firm owned by Tavistock Group, has selected Hoar Construction as the preconstruction program manager and master general contractor for the next phase of development of the Lake Nona Town Center which will include more than 1 million square feet of retail, restaurant, entertainment, office and hospitality uses.
Romeoville, Ill. — In late July 2017, Novak Construction’s project team attended a ribbon-cutting to commemorate the 2,060-square-foot expansion and remodel at the Aldi store in Romeoville, Ill. Novak’s grocery division is one of the company’s most active in its overall construction portfolio.
Wausau, Wis. — Concluding its multi-year, multi-building renovation, The Royal Hawaiian Center in Waikiki, Hawaii, revitalizes and reestablishes itself as a premier shopping and entertainment destination. The 310,000-square-foot center is one of Hawaii’s largest shopping malls. The 6-acre retail campus connects to the Sheraton Waikiki and Royal Hawaiian Hotel, just minutes from Waikiki Beach.
Cicero, Ill. — The owners of a 100-year-old bar that had been a center of nightlife in Cicero, Ill., until it was damaged by fire last year, indicated that Restore Construction not only saved their building but also gave their future new meaning. The building housed a popular lounge called La Carreta that catered to between 70 and 82 customers each night.
Cape Coral, Fla. — Creighton Commercial Development and Construction has completed construction services for the new Shoot Center in Cape Coral, Fla., located at 1122 Del Prado Blvd. S. The Creighton Construction team was led by project manager Tom Misotti and superintendent Tracy Saylor.
Los Angeles — Taubman Centers, Inc. has named four new restaurants that will join Beverly Center’s culinary lineup as part of the shopping and dining destination’s $500 million reimagination. The restaurants — Cal Mare, Eggslut, FARMHOUSE and Yardbird — will be located on Level 1 and all are anticipated to open by the end of 2018.