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Melting Pot to Open First Location in Arkansas

by Katie Lee

Bentonville, Ark. — The Melting Pot, the 92-unit fondue franchise that has built a brand around providing a one-of-a-kind experiential dining atmosphere, has signed a franchise agreement in Bentonville, Ark., to bring the first Melting Pot location to the state of Arkansas. The new Bentonville restaurant is one part of a larger-scale effort to drive franchise expansion nationwide and for the brand to reach 125 locations by 2026. “After years of strong unit-level growth, we are focused on revitalizing the brand nationwide, bringing Melting Pot restaurants to new communities and …

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construction and designfranchise developmentNewsremodelsrestaurantssoftware/technology

Pita Pit Unveils Company Rebrand

by Katie Lee

Coeur d’Alene, Idaho — Pita Pit, a Mediterranean fast-casual brand specializing in made-to-order pita sandwiches, has rolled out a nationwide brand refresh. The refresh introduces new features, such as a modernized restaurant design and drive-thru business model, reimagined menu, technological upgrades and a new logo. Pita Pit’s rebrand is a key component in the company’s growth strategy. The new drive-thru model allows franchise partners more real estate options, as the smaller footprint of about 800 to 1,000 square feet can flex to fit into a variety of layouts that fit …

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HFA Architecture + Engineering Names New Chief Financial Officer

by Katie Lee

Bentonville, Ark. — HFA Architecture + Engineering has hired veteran financial leader Lisa Hess (CMA, CSCA) as its new chief financial officer. She joins HFA from her prior role as CFO of Mackie Wolf Zientz & Mann, P.C., a mortgage banking law firm. Based in HFA’s Fort Worth, Texas, office, Hess brings more than 18 years of finance, accounting and management experience in sectors such as engineering, construction, law and technology. “Lisa boasts extraordinary management, organizational, analytical and problem-solving skills, and she is passionate about embracing change and positioning for …

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H&M Reopens in Atlanta After Extensive Renovation

by Katie Lee

Atlanta — H&M, the beloved global fashion retailer, reopened its Perimeter Mall store on March 21 after an extensive renovation. Located in Atlanta, the store has undergone an inspiring transformation, promising an elevated shopping experience for fashion lovers. The newly renovated H&M at Perimeter Mall will give shoppers in the Atlanta area access to the latest trends to allow customers to express themselves, all in a brand-new interior. The location will offer collections for women and men as well as a separate “store within a store” sections for accessories. The …

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Target Plans to Build 300+ New Stores, Remodel Existing Locations

by Katie Lee

Minneapolis — Target Corporation plans to continue to invest in its guest experience and long term growth through various strategies, including through the building of more than 300 new stores and enhancing and/or remodeling existing locations. “For years, Target has consistently built for the long term, investing in the assets, capabilities and team that have differentiated our business, enabled us to deliver for guests in any environment and driven strong growth,” says Brian Cornell, chair and CEO, Target. “Today, with that same long-term view, we’re making strategic investments that expand …

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Party City Unveils New Store Format, Plans to Accelerate Remodels

by Katie Lee

Woodcliff Lake, N.J. — Party City, a specialty retailer and leader in the party goods industry, is accelerating the introduction of its new store format from early success in pilot stores. The new store design is an evolution of the retailer’s latest format, which provides a reinvented balloon shopping experience and dedicated mini-shops — instead of a traditional aisle format — called ‘birthday worlds’ within the store. “With this introduction, we have moved away from the traditional aisle experience and have developed two birthday worlds within each store,” explains Dion …

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Corner Bakery Cafe Continues Holistic Brand Revitalization in 2024

by Katie Lee

Dallas — When SSCP acquired Corner Bakery Cafe in June 2023, its goal was to stabilize the brand and lay a strong foundation that would drive growth of the 100+ unit chain in 2024 and beyond. Less than 6 months later, Corner Bakery Cafe’s comprehensive brand revitalization efforts are well underway — already resulting in positive sales growth, steady employee retention and improved guest experience. In addition, Corner Bakery Cafe is embarking on a comprehensive plan to remodel most of its corporate cafes in the coming months. Simultaneously, the brand …

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Starbucks Announces New Accessibility Guidelines for its U.S. Store Portfolio

by Katie Lee

Seattle — On Feb. 16, 2024, Starbucks Coffee Company announced that it is creating a more accessible store experience across its U.S. store portfolio through an Inclusive Spaces Framework. The first store to be built using the inclusive design framework opened on Feb. 16 in Washington, D.C. The new store features items such as optimized acoustics and lighting for improved visual and audible communication for customers and accessible equipment designs for a better partner (employee) experience among other features. The Inclusive Spaces Framework was created in partnership with a diverse …

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Church’s Texas Chicken® and Texas Chicken™ Record Blockbuster Growth in 2023

by Katie Lee

Atlanta — Continuing its impressive growth trajectory in the U.S. and internationally, quick-service chicken restaurant chain Church’s Texas Chicken® and Texas Chicken™ recorded blockbuster development growth in 2023. The company is also continuing its successful remodeling program. “2023 was a monumental year for the Church’s Texas Chicken® and Texas Chicken™ brands as we significantly grew our footprint and development pipeline, while at the same time, refining our brand positioning and strategy, investing substantially in new capabilities and breaking unit-level sales records across the board,” says Joe Guith, who was named …

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Russell Leffers MaintenX Remodeling Quote
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How to Prepare for the Inevitable Refresh or Remodel

by Sarah Daniels

It’s going to happen, and any quick-service restaurant (QSR) owner-operator knows it. Sometime not too far in the future, they’ll need a refresh or remodel of their properties. There’s no getting out of it. Here are some hints from two project managers from MaintenX, a provider of HVAC&R, plumbing, electrical, roofing, construction and general contracting for multisite retailers, restaurants, healthcare, multifamily and other industries. They cover key topics like assembling the correct refresh or remodel team, managing the process and keeping projects on track in the face of potential delays, with a …

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