remodels

— By Katie Lee — 2026 marks the full rollout of Gong cha 2.0, a comprehensive modernization of technology, operations and store design for the bubble tea leader. Gong cha is the world’s leading bubble tea brand with nearly 2,200 locations in 33 markets globally, including more than 240 stores in the U.S. across 23 states, Washington, D.C. and Puerto Rico. But it still has plenty of room to grow — both in number of locations and in brand recognition — in the United States. With a solid foundation undergirding …

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Bentonville, Ark. — Nationally, Walmart is planning remodels at more than 650 Supercenters and Neighborhood Markets this year, as well as opening 20 new stores in 2026 and early 2027. This investment is intended to create jobs, help strengthen local economies and make shopping faster and more convenient for its customers. In early 2024, Walmart committed to opening or converting more than 150 new locations while continuing to update the stores in its portfolio. This year’s investment includes: • More than 650 scheduled remodels to Supercenters and Neighborhood Markets • …

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San Francisco —Williams Sonoma, a portfolio brand of Williams-Sonoma, Inc., has revealed its newly renovated Williams Sonoma Test Kitchen, a state-of-the-art culinary hub designed to fuel product innovation and serve as a collaborative space for the brand’s culinary team, chefs and creators. Located at the company’s headquarters in San Francisco, the reimagined Test Kitchen features expanded cooking stations and premium kitchen appliances with dedicated spaces designed to help facilitate recipe development, product testing and content creation. For decades, the Williams Sonoma Test Kitchen has served as a center for the …

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Austin, Texas — Johnny Carino’s, an Italian casual-dining brand founded in 1997, has unveiled its new prototype restaurant. The updated restaurant design introduces a modernized Italian dining experience and is scheduled to open March 25, 2026, in Laredo, Texas. The Laredo location serves as the brand’s next-generation restaurant, bringing a modern Italian dining experience to market with refreshed branding, design elements and an enhanced bar presence. The new concept reflects Johnny Carino’s strategic direction moving forward, emphasizing a polished everyday dining environment with greater focus on its beverage program and …

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Minneapolis — Target Corporation has unveiled its multi-year strategy under CEO Michael Fiddelke to accelerate its return to growth. The strategy includes plans to open more than 30 new stores, refresh the store experience across the chain, and invest in store payroll and training to elevate the guest experience. “This new chapter of growth at Target is defined by clear choices and rooted in a deeper understanding of our unique lane in retail, the guests we serve and the areas where we’re distinctly positioned to win,” says Fiddelke. “This work …

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Cambridge, Mass. — J. August is reopening its beloved Harvard Square location, bringing fresh energy back to one of New England’s most iconic shopping destinations. Returning to the corner of Massachusetts Avenue in Cambridge, Mass., J. August is reopening with a refreshed look; a grand re-opening celebration is planned for late March. The iconic retailer has long been woven into the rhythm of Harvard life from first-year move-in weekends to commencement celebrations. Now, with a thoughtfully updated space that reflects the character and energy of the neighborhood, J. August begins …

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— Interview with Adam Kirk — Winn-Dixie marks its centennial with new ownership, a new (old) name and a right-sized store fleet. Winn-Dixie, the iconic southern grocer, is marking a banner year in 2025: 100 years in business as of September 2025 and returning to steer its own ship, under its own name. In 2024, Winn-Dixie’s parent company, Jacksonville, Florida-based Southeastern Grocers (SEG), was acquired by the German supermarket company ALDI, which planned to convert 220 Winn-Dixie and Harveys stores to ALDI banners between 2024 and 2027. These conversions remain …

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— By Gary Cohn — Is your retail or restaurant facility a candidate for adaptive reuse? With shifting consumer habits and an oversupply of traditional retail space in many markets, adaptive reuse has become a strategic solution for owners and operators in the retail and restaurant sectors. Repurposing an existing facility — whether it’s a former big box store, strip mall or standalone restaurant — can be faster, more cost-effective and more sustainable than ground-up development. But not every building is ready for a second act. A Property Condition Assessment …

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Boston — Gong cha, a leading worldwide bubble tea brand, has unveiled its global Gong cha 2.0 initiative: a comprehensive digital, operational and design refresh to optimize profitability, efficiency and scalability for franchisees — as well as improve the guest experience. This global rollout combines two key technologies — Super Wu beverage automation and self-order kiosks — with a modernized store design to streamline operations, reduce labor demands and improve throughput without compromising quality or hospitality. “Gong cha 2.0 is engineered for today’s operators,” says Geoff Henry, president of Gong …

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Batavia, Ill. — Aldi, a German discount, small-format grocer, plans to open 180 new stores across 31 states this year. By the end of the year, Aldi will operate approximately 2,800 U.S. grocery stores, including its first Maine location in Portland and 10 new stores in the metro Phoenix area. The grocer has operated stores in the United States for 50 years and has gained a loyal following in recent years as the demand for discount grocery items increases in the face of inflation. The company disclosed that 17 million …

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