Monday, December 1, 2025
Read the Magazine Subscribe

News

Newspeopleretailers

DICK’S Sporting Goods Names President, Foot Locker International

by Katie Lee

Pittsburgh — DICK’S Sporting Goods has appointed Matthew Barnes as president of Foot Locker International, effective Dec. 3, 2025. Barnes will lead the Foot Locker business’ international operations with a focus on driving strategic growth, accelerating business momentum and executing targeted turnaround strategies. In his position at Foot Locker, now part of DICK’S Sporting Goods following its acquisition in September 2025, Barnes will oversee the Foot Locker stores, e-commerce and digital businesses across Europe, Asia and Australia and its licensed store presence in Europe, the Middle East and Asia. Barnes …

Continue Reading
0 FacebookTwitterPinterestEmail
construction and designfranchise developmentNewsrestaurants

Moe’s Casa Mexicana to Make International Debut in India

by Katie Lee

Gurugram, India — Moe’s Casa Mexicana™, the global evolution of the popular U.S. fast-casual chain Moe’s Southwest Grill®, is entering the Indian market with franchise partner Unify Foodworks. The brand’s international flagship restaurant will open on Dec. 6, 2025, at Elan Miracle with a second location set to open at Ambience Mall Vasant Kunj. “We are thrilled to bring Moe’s Casa Mexicana to New Delhi and make India our first international market,” says Steven Yang, senior vice president, APAC at GoTo Foods, parent company of Moe’s Casa Mexicana. “Unify Foodworks …

Continue Reading
0 FacebookTwitterPinterestEmail
Newspeopleretailers

Kohl’s Appoints New Chief Executive Officer

by Katie Lee

Menomonee Falls, Wis. — Kohl’s Corporation and its board of directors have unanimously appointed Michael J. Bender as chief executive officer, effective Nov. 23, 2025. He had served as interim chief executive officer since May 1, 2025. Bender will continue to serve on the company’s board. “Over the past several months as interim CEO, Michael has proven to be an exceptional leader for Kohl’s — progressively improving results, driving short and long term strategy, and positively impacting cultural change,” says John Schlifske, board chair. “With three decades of leadership experience …

Continue Reading
0 FacebookTwitterPinterestEmail
construction and designfranchise developmentNewsrestaurants

Bonchon to Debut in Puerto Rico with 6 Units in 2026

by Katie Lee

Dallas — Bonchon, a global leader in Korean Fried Chicken, is expanding to Puerto Rico. The company signed a 6-unit deal with a new franchise partner with the first restaurant slated to open in late 2026. “We’re thrilled to expand into a new market with strong demand for Korean cuisine and a trusted, experienced partner,” says Suzie Tsai, CEO, Bonchon. “As Korean food continues to gain global popularity, Puerto Rico presents an exciting opportunity for Bonchon to introduce our signature Korean Fried Chicken. Through our turnkey franchise program, we’re committed …

Continue Reading
0 FacebookTwitterPinterestEmail
construction and designNewsretailers

Boot Barn Opening 500th Store, Marking Milestone in Coast-to-Coast Growth

by Katie Lee

Irvine, Calif. — Boot Barn Holdings, Inc. is opening its 500th store this month. This milestone arrives alongside several new store openings across the nation — including stores in Killeen, Texas; East Peoria, Ill., Phoenix; Deptford, N.J.; Indio, Calif.; Chandler, Ariz. — and a meaningful return to Huntington Beach, Calif., where the very first Boot Barn store opened its doors in 1978. From that single storefront, Boot Barn has grown its nationwide presence to span 49 states. “Reaching our 500th store is a proud moment for all of us, from …

Continue Reading
0 FacebookTwitterPinterestEmail
construction and designfranchise developmentNewsrestaurants

Dairy Queen to Open 187 New Restaurants Internationally

by Katie Lee

Minneapolis — International Dairy Queen, Inc. (IDQ), through its wholly owned subsidiary American Dairy Queen Corporation, has signed deals to open DQ® restaurants in new markets Hong Kong, Macau and Taiwan, and grow the number of DQ restaurants in Qatar. The deals commit to opening 187 DQ restaurants throughout the four markets. “Entering new markets and growing existing markets is a key component of our growth strategy,” says Nicolas Boudet, COO international at International Dairy Queen. “With 7,700 DQ restaurants in more than 20 markets, we’re pleased to add to …

Continue Reading
0 FacebookTwitterPinterestEmail
Newsretailerssoftware/technologysupply chainvendors

Winn-Dixie Expands Amazon Return Kiosks to 68 Additional Stores Across Florida

by Katie Lee

Jacksonville, Fla. — Winn-Dixie is expanding its popular in-store Amazon return kiosks to 68 additional locations across 23 Florida counties, giving even more customers a convenient, hassle-free way to return Amazon packages while they shop for groceries. The expansion builds on the successful pilot launch of Amazon return kiosks at 20 Winn-Dixie stores across the greater Jacksonville area, including in Clay, Duval, Nassau and St. Johns counties. It also reinforces Winn-Dixie’s ongoing commitment to delivering convenience and value while strengthening its collaboration with Amazon. “We’ve seen incredible enthusiasm from customers …

Continue Reading
0 FacebookTwitterPinterestEmail
facilities managementNewsvendors

SMG Launches Thanksgiving Food Drive

by Katie Lee

Red Bank, N.J. — SMG Holdings recently kicked off its annual Season of Giving campaign with a Thanksgiving Food Drive to help local families in need. Partnering with Fulfill of Monmouth & Ocean Counties, SMG is collecting meal kits to ensure that everyone in the community can enjoy a warm and plentiful holiday season. Fulfill of Monmouth & Ocean Counties is a nonprofit 501(c)(3) organization. This initiative marks the first event for 2025 in SMG’s annual Season of Giving, a series of community outreach efforts designed to share love, gratitude …

Continue Reading
0 FacebookTwitterPinterestEmail
construction and designfranchise developmentNewsrestaurants

Layne’s Chicken Fingers Signs 44-Unit Deal, Largest in Brand History

by Katie Lee

Frisco, Texas — Layne’s Chicken Fingers has signed a monumental 44-unit franchise agreement with Eli Cohen, an experienced real estate and restaurant developer, across its home state of Texas. Layne’s will expand across West Texas, San Antonio and the Coastal Bend. With this deal, the Texas market is now over 90% sold out, leaving room for expansion in just El Paso and a few smaller, single-unit territories. “Sealing an over-40-unit deal in our home state is a major milestone for us as we approach 100% market saturation across Texas,” says …

Continue Reading
0 FacebookTwitterPinterestEmail
franchise developmentNewspeoplerestaurants

Marco’s Pizza Appoints Vice President of Franchise Growth

by Katie Lee

Toledo, Ohio — Marco’s Pizza has appointed Brad Smith as vice president of franchise growth. The appointment reflects Marco’s continued investment in world-class leadership as it pursues aggressive multi-unit growth, international expansion (particularly across LATAM and the Caribbean) and non-traditional development opportunities. “Brad brings a rare combination of strategic vision, operational expertise and global franchise insight,” says Gerardo Flores, chief development officer of Marco’s Pizza. “As we continue to scale with purpose, his leadership will be instrumental in accelerating growth, deepening our operational excellence, and expanding our reach with high-caliber …

Continue Reading
0 FacebookTwitterPinterestEmail
Newer Posts
Older Posts