Marco’s Pizza to Introduce 30 Franchise Locations in Key Growth Markets by 2020

by Katie Lee

Toledo, Ohio — Marco’s Pizza, one of the fastest-growing pizza franchises in the United States, has a new growth initiative to expand in strategic DMAs across the country, introducing 30 new locations by 2020.

The brand is offering a viable opportunity for multi-unit franchisee development in small markets: Lubbock/Longview/Tyler, Texas; Savannah, Ga.; Tulsa, Okla.; Shreveport, La.; Boise, Idaho; Reno, Nev.; and Albuquerque. With each market requiring no more than 2 to 4 restaurants to be developed, new franchisees can truly own and dominate the market, taking a slice out of the booming $47 billion pizza industry. Marco’s Pizza is actively seeking qualified franchise partners in the following territories:

“Expanding our presence throughout these key DMAs is an exciting chapter for our growth story as we break into untapped markets with new franchise partners,” says Tony Libardi, president of Marco’s Pizza. “Our development team is poised for success and our initial locations in these areas will no doubt bring success to enthusiastic entrepreneurs. Marco’s Pizza is hands-down the best quality and our customer service outmatches the competition — all of which has created a loyal customer following directly contributing to our $725,000 average unit volume.”

Headquartered in Toledo, Ohio, Marco’s Pizza is one of the fastest-growing pizza companies in the United States. Marco’s was founded in 1978 by Italian-born Pasquale (“Pat”) Giammarco. The company has grown from its roots as a beloved Ohio brand to operate more than 900 stores in over 35 states and in three countries. The brand aims to reach 1,500 locations by 2020. For more information, visit

SOURCE: Marco’s Pizza

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