Cheyenne, Wyo. — Taco John’s International Inc., a quick-serve Mexican franchise, is unveiling its newest store design concept, the Drive Thru Olé, which was first piloted in 2021 and whose original idea — based on modular buildings — dates back to the company founding in 1969 in Cheyenne, Wyo. Drive Thru Olé is less than half the size of its traditional location footprint, requiring only .35 to .50 acres of land. This latest prototype is quicker to build and costs significantly less than the traditional freestanding unit that is 2,200 …
brooks speirs
Cheyenne, Wyo. — Taco John’s International Inc., a leading quick-service Mexican franchise, has inked its biggest area development agreement to date with the largest Wendy’s franchisee, Meritage Hospitality Group, Inc. The group will build 50 new Taco John’s restaurants by March 31, 2026 with options to develop an additional 150 restaurants. “Taco John’s is the perfect fit for our company. While exploring concepts to expand our portfolio, we were quickly attracted to Taco John’s,” says Gary Rose, president and COO of Meritage Hospitality Group. “We are excited about the Mexican …
Cheyenne, Wyo. — Taco John’s International Inc., a leading quick-service Mexican franchise, announced that same-store sales are up at the brand for the third month in a row. From May through August, comp sales were up by an average of 6.85% each month. “The way our system has been able to maneuver and grow through this pandemic is incredible and speaks to the recession-resistant nature of our franchise model,” says Brooks Speirs, vice president for franchise development at the legacy brand. Taco John’s has celebrated nearly half a dozen openings …
Cheyenne, Wyo. — Taco John’s International Inc., a leading quick-service Mexican franchise, has appointed Brooks Speirs as vice president for franchise development. In his new role, Speirs will oversee all elements of franchise development for the legacy brand. As Taco John’s prioritizes growth this year, Speirs has developed a plan to expand the brand through franchising with qualified franchisees and development groups. In 2019, Taco John’s unveiled an updated brand and restaurant design. This year, the brand is introducing several new menu items. In addition, Taco John’s is rolling out …
Syracuse, N.Y. — CoreLife Eatery, a fast-growing active lifestyle restaurant based in upstate New York, has its eye on the western United States for expansion. The brand is looking to its new vice president of franchise development, Brooks Speirs, to lead that charge. He joined CoreLife Eatery in March.