total oil management

Mendota Heights, Minn. — Restaurant Technologies (RT) and its Total Oil Management solution was recognized as the Vendor of the Year at the KFC Northwest Franchisee Association (KFCNWFA) conference held in Waikoloa Village, Hawaii, in early November. The award recognizes vendors who have set themselves apart through superior support and service, and enables KFC franchisees to deliver on the promise of consistent and reliable food quality. “We are honored to be recognized as the Vendor of the Year by such a valued partner,” says Curt Morford, national account executive for …

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Minneapolis — Restaurant Technologies, a leading provider of cooking oil management and automated exhaust cleaning solutions, has recruited Tim Curran as senior vice president of operations. He joins the company from Binswanger Glass, where he served as CEO. In this new role, Curran will oversee Restaurant Technologies’ operations team and help lead the expansion of the company’s nationwide service and distribution network, which consists of 41 depots and more than 1,100 employees. “Tim Curran is a strong and innovative leader who will help Restaurant Technologies continue to expand our nationwide …

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Minneapolis — Restaurant Technologies has partnered with three grocery brands: Weis Markets, Fry’s Food Stores and Price Chopper. Over the next few months, each banner is on track to use the Total Oil Management system, a technology that automates the entire life cycle of fryer oil. Restaurant Technologies has seen double-digit growth in the industry; in 2016 the system was installed in approximately 2,000 grocery locations, with another 350 completed in 2017 so far.

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