New York City — Shake Shack Inc. plans to enter Brazil through a new licensing partnership with Bold Hospitality Company, a São Paulo-based hospitality company with longstanding ties to communities across Brazil through its restaurant operations. Following 7 years of growth in Mexico and the brand’s upcoming entry into Panama, Brazil represents the next significant step in Shake Shack’s growth across the region. “As we continue to expand across Latin America, Brazil has long stood out as one of our most requested markets,” says Michael Kark, president of global licensing …
construction and design
Hartland, Wis. — Batteries Plus continued its strong, steady momentum in the third quarter, signing 19 new franchise agreements and opening 13 new locations across six markets. “The continued pace of growth we’re seeing clearly reflects power and connectivity, and Batteries Plus is uniquely positioned to deliver both,” says Victor Daher, vice president of global franchise development for Batteries Plus. “Entrepreneurs recognize that, and our pipeline of new franchisees and existing operators shows continued confidence in our brand, our innovation and the strong returns our model can deliver.” Batteries Plus …
Binghamton, N.Y. — The Briad Group, a leading hospitality and retail developer based in Livingston, N.J., plans to open its first multi-brand Circle K travel center, located in Binghamton, N.Y., this fall. A second multi-brand Circle K travel center in Watertown, N.Y., is under construction and expected to open in January 2027. The Binghamton and Watertown developments mark the first in a planned series of next-generation convenience and travel centers that will bring together fuel services, convenience retail, and nationally recognized quick-service restaurants under one roof. The 6,800-square-foot travel center …
Dallas — TGI Fridays® has signed a development agreement with Bliss Bites LLC to open five new Fridays restaurants across New York State. The agreement marks the company’s first domestic development agreement in more than a decade, reenergizing its growth plans in the U.S. The agreement advances the momentum of Fridays’ “1-2-3 Strategic Vision,” its growth plan charting a path to more than 1,000 units and $2 billion in annual revenue by 2030. Fridays opened its first restaurant on Manhattan’s Upper East Side in 1965, and the state remains a …
Washington, D.C. — CAVA, a Mediterranean fast-casual restaurant brand, has achieved a significant milestone as it marks the opening of its 500th restaurant. The new restaurant is located in Minneapolis, its first in the state of Minnesota. CAVA is ahead of schedule and poised to surpass its goal of 1,000 restaurants by 2032. The milestone Minneapolis restaurant opened on Sept. 23. With the new Minnesota location, CAVA now has locations in 30 states and Washington, D.C. “Reaching 500 restaurants is a defining moment for CAVA and a reflection of how …
Newport Beach, Calif. — On Sept. 29, Chipotle Mexican Grill opened its 1,500th Chipotlane, located in Bradenton, Fla., advancing the company’s North American growth strategy. Chipotle has added 500 Chipotlanes in less than 2 years as the format remains central to its development goals. The milestone comes amid continued growth across Florida, where Chipotle expects to grow its restaurant footprint by approximately 17% in 2026 and create approximately 1,500 restaurant jobs. Since introducing the Chipotlane in 2018, the format has consistently delivered higher volumes and returns than traditional Chipotle restaurants, …
Brea, Calif. — 85°C Bakery Cafe, a Taiwanese bakery-café brand, opened its 100th U.S. location this month at Parker Commons in Aurora, Colo. The opening also introduces the brand to Colorado for the first time. 85°C entered the U.S. market in 2008 and has grown through a differentiated bakery-café model spanning four core categories: breads and pastries, cakes, handcrafted coffee, and tea beverages. As 85°C reaches triple-digit locations and enters Colorado, the brand begins a new stage of growth and works toward 150 U.S. locations by 2030. Cheng-Hsueh Wu founded …
San Francisco — Starbird Chicken is expanding its footprint into Washington through a new franchise partnership with Mehta Investment Group. The agreement includes plans to develop 17 locations across Washington state. The expansion marks a significant step in Starbird’s continued growth throughout the Pacific Northwest. The new franchise venture will be led by Vin Mehta and his son Rohit through Mehta Investment Group, a family-owned enterprise with experience across multiple industries and a strong track record of building successful operations. Vin Mehta, president of Mehta Investment Group, will guide the …
Harrisburg, Pa. — Ollie’s Bargain Outlet Holdings, Inc., a fast-growing retailer of brand name closeout merchandise and excess inventory, has opened its 700th store, a major milestone in the company’s continued growth and expansion in the Midwest. The new store is located in Maplewood, Minn. “We are thrilled to celebrate the opening of our 700th store in Maplewood, Minn.,” says Eric van der Valk, president and chief executive officer of Ollie’s. “Ollie’s offers real bargains on real brands in a thrilling, fun and quirky environment that is like no other …
Mattoon, Ill. — Rural King, a family-owned retailer dedicated to the rural lifestyle, is opening its first store in the state of New York, located in Elmira. Grand opening festivities will take place Sept. 25-27, 2026. With a legacy spanning more than six decades, Rural King has established itself as a cornerstone of the communities it serves. The new Elmira location at 299 S. Main St. includes updates designed to enhance the shopping experience, including mobile and self-checkout options, while maintaining the personal touch that defines Rural King’s customer service. …