Friday, April 19, 2024
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franchise developmentNewspeoplerestaurants

GPS Hospitality Announces Promotion to Region Vice President

by Katie Lee

Atlanta — GPS Hospitality, one of the nation’s fastest-growing BURGER KING®, POPEYES® Louisiana Kitchen and Pizza Hut franchisees, has promoted Nick Myhre to region vice president. In his new capacity, Myhre will oversee the operations of 41 restaurants in Northwest Georgia and Chattanooga, building on his impressive record of success within the company. Myhre joined GPS as a district leader in April 2016. Under his leadership, Myhre’s district went from last place in the company to become the top performer in 2019. He was named district leader of the year …

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GPS Hospitality Celebrates 10-Year Anniversary

by Katie Lee

Atlanta — On October 19, GPS Hospitality, one the nation’s largest franchisees of BURGER KING®, Popeyes® Louisiana Kitchen and Pizza Hut®, celebrated the 10th anniversary of the company’s founding. “A decade ago, I founded GPS Hospitality on three core values — being goal focused, people oriented and service obsessed,” says Tom Garrett, CEO of GPS Hospitality. “Living these values has been the key to our success and growth over the last 10 years and will continue to be the compass by which we move forward into the next decade.” In …

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Newspeoplerestaurants

GPS Hospitality Adds 194 Burger King Units; Promotes VP of Operations

by Katie Lee

Atlanta — In its largest acquisition to date for Atlanta-based GPS Hospitality, the rapidly growing franchisee group will expand its national footprint into five new states with the acquisition of 194 BURGER KING® restaurants. The acquisition will extend GPS Hospitality’s reach into Louisiana, Mississippi, Alabama, Arkansas and Florida.

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