franchise development

Hoover, Ala. — MOOYAH Burgers, Fries & Shakes, a fast-casual, “better burger” franchise brand, has opened the brand’s first restaurant with its new remodel design. The restaurant, which opened on Feb. 10, 2020 in Hoover, Ala., marks the third MOOYAH restaurant for Jordan and Carrie Barrow. The Hoover MOOYAH location will be the first store of the new prototype that will feature new dining zones and seating arrangements, purposeful third-party and to-go shelving, a closed kitchen, digital menu boards and a new logo. “The original MOOYAH concept is like a …

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Long Island, N.Y. — Greek from Greece (GFG) Bakery-Café, an authentic fast-casual concept raising the bar of Greek cuisine in America, has finalized a deal that will rapidly expand its portfolio from 10 to 41 locations. Thirty of the new locations will open in Long Island, N.Y., and one will open in Stamford, Conn. The significant expansion fuels momentum for GFG Bakery-Café, which recently acquired and rebranded its biggest New York-based competitor and opened a new location in Tampa, Fla. The new GFG Bakery-Cafés will be housed in converted Dairy …

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Broomfield, Colo. — Noodles & Company, known for serving classic noodle, Zoodle and Caulifloodle dishes from around the world, has refranchised nine Noodles & Company restaurants in Charlotte, N.C., and Orlando, Fla., to existing franchisee River City Restaurant Group (RCRG). In the deal that closed on January 29, 2020, RCRG laid out plans to also develop 22 new Noodles & Company units between 2021 and 2032. This year, it plans to open 10 to 15 new restaurants systemwide. RCRG, a franchise partner with Noodles & Company since 2004, led by …

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Atlanta — Mamoun’s Falafel, the fastest growing Middle Eastern fast-casual restaurant in North America and oldest falafel restaurant in New York City, opened its first Atlanta location on February 1, 2020. Located in the West Midtown Center, it is the first of six Mamoun’s Falafel franchise locations coming to the area. “We’re so happy to bring New York’s best falafels to Atlanta,” says franchisee Kalki Patel. “Mamoun’s serves authentic Middle Eastern food, and that’s something we’ve been missing here. The support team from Mamoun’s Falafel has given us all the …

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Longmont, Colo. — Ziggi’s Coffee, with 21 café/drive-thrus across Colorado, Oklahoma and Arizona, plans to open in Pennsylvania, Iowa, Oregon and California — with 16 expected to open in 2020 — as it continues its expansion into new markets. “We’ve experienced exponential growth since we began franchising,” says the company’s co-founder, Brandon Knudsen. “My wife Camrin and I started this business as a small coffee shop on the corner of Main Street in downtown Longmont, Colo., and now we have 43 signed franchise agreements in seven states.” With 21 locations …

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Frederick, Md. — Roy Rogers® Restaurants has charged into 2020 with a new strategic growth plan aimed at improving performance at existing locations, attracting more high-caliber franchisees, and opening new restaurants in both traditional and non-traditional locations. The company also plans to debut a new corporately owned and operated restaurant this year but will focus on expanding its franchise network as a primary means of system growth. Its aggressive 5-year plan calls for signing three to five new multi-unit development agreements per year. Initial recruiting efforts will target development in …

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Nashville, Tenn. — Captain D’s, the nation’s leading fast-casual seafood restaurant, achieved significant growth and success in its 50th year, opening 15 new locations and signing 8 franchise development agreements with new and existing franchisees to expand its brand footprint throughout the Southeast, Midwest and Utah. “2019 marked our golden anniversary, where we celebrated 50 years of serving high-quality seafood at affordable prices,” says Phil Greifeld, president and CEO of Captain D’s. “As I reflect on the last decade that I’ve been with Captain D’s, I’m so proud of the …

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Scottsdale, Ariz. — The international development of Blimpie® is set to grow within the Southeast Asian region. Kahala Brands™, the parent company of Blimpie, has collaborated with Deelish Brands Pte Ltd to open the Blimpie brand in Singapore. Deelish Brands is a Singapore-based restaurant management company. The company operates in the fast-casual restaurant sector. Blimpie will work with Deelish Brands to introduce and expand the brand in Singapore with plans to open five stores within the next 5 years. “Continuing to build the brand’s international expansion with highly esteemed companies …

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Philadelphia — America’s original fast-casual salad concept, Saladworks first opened in 1986 and launched its first franchised location in 2001. After opening its 100th location in Howard Park, Md., on January 6, 2020, Saladworks now plans to expand in Ohio. “The state of Ohio offers us a great opportunity for organic growth,” says Eric Lavinder, vice president of franchise development. “Not only does it provide an adjacent territory to our market in Pennsylvania, but Ohio is also an extremely business-friendly state with responsible rent, market rates and great minimum wage.” …

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Canton, Mass. — Dunkin’, the on-the-go beverage led brand, opened its first airport mobile cart location, called DNKN Go Cart, in the Destin-Fort Walton, Fla., airport on December 23, 2019. Located in concourse B on the second level, the full-service Dunkin’ cart has been adjusted for indoor use by removing the outdoor wheels and installing a kitchen and water hookup. Just getting there was a challenge, too. The high-tech, sustainable, mobile food cart had to be transported to the second floor of the airport utilizing some extraordinary tactics that involved …

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