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Better Earth Acquires Sustainability SaaS Company, Betterbin

by Katie Lee

Atlanta — Better Earth, a leader in sustainable foodservice packaging solutions, has acquired Betterbin, a Software as a Service (SaaS) platform that optimizes recycling and composting education for consumers, retailers and businesses. This acquisition bolsters Better Earth’s mission to create a regenerative circular economy by providing seamless, tech-driven solutions that divert food packaging waste from landfills, improve compliance with solid waste regulations and meet local sustainability goals. With only around 5% of plastics currently being recycled in the United States, the need for smarter waste solutions is more urgent than …

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Walmart Invests in Multi-State Community Solar Portfolio Developed by Solar Landscape

by Katie Lee

Asbury Park, N.J. — Solar Landscape, a leading commercial and community solar developer, has teamed up with Walmart, which plans to invest in 74 Solar Landscape community solar projects in Maryland and Illinois as part of a 3 million-square-foot clean energy portfolio. The commercial rooftop projects are currently under construction and expected to energize in 2024 and 2025. They will create nearly 43 megawatts (DC) of solar capacity for the surrounding communities — enough power to serve the equivalent of over 3,600 homes. Approximately half of the portfolio is designed …

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Yum! Brands Releases Annual Global Citizenship & Sustainability Report

by Katie Lee

Louisville, Ky. — On Oct. 8, Yum! Brands, Inc. released its annual Global Citizenship & Sustainability Report, detailing its advancements in reducing carbon emissions, improving packaging and more. The company has a longstanding dedication to responsible business practices, investing strategically in its three priority pillars of People, Food and Planet. “In 2023, we experienced a year of remarkable growth and remained focused on greenhouse gas reduction, sustainable packaging and having a positive community impact,” says David Gibbs, CEO of Yum! Brands. “Our ‘Good Growth’ strategy has propelled our sales and …

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Meijer Achieves Carbon Emissions Reduction Goal — One Year Early

by Katie Lee

Grand Rapids, Mich. — Meijer has surpassed its industry-leading 2025 sustainability goal of cutting carbon emissions by 50% — one year ahead of schedule. The retailer set a target to reduce its Scope 1 and 2 greenhouse gas emissions by 50% compared to 2018 levels. The target has not only been met but surpassed, achieving a 57% reduction in 2023. The retailer credits its clear plan, senior leader involvement and the dedication of its team members. “At Meijer, we understand that to be a good company, we must be a …

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Filta Converts Over 1 Billion Pounds of Cooking Oil into Biodiesel Fuel

by Katie Lee

Orlando, Fla. — Filta Environmental Kitchen Solutions (Filta), an industry leader in providing efficient, environmentally forward services to commercial kitchens, has reached a significant milestone: the recycling of 1 billion pounds of used cooking oil into biodiesel fuel. This achievement underscores Filta’s commitment to sustainability and its innovative solutions that have transformed tens of thousands of commercial and restaurant kitchens across North America since the brand began franchising in 2002. Filta’s unique service model enhances commercial kitchen operations by micro-filtering cooking oil, deep cleaning fryers and offering bin-free waste oil …

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ALDI Among the First Grocers with SBTi-Validated Net-Zero Emissions Targets

by Katie Lee

Batavia, Ill. — ALDI SOUTH Group has a goal to reach net-zero greenhouse gas (GHG) emissions across its entire value chain by 2050, making it one of the first international grocery retailers with net-zero emissions targets validated by the Science Based Targets initiative (SBTi). SBTi is a corporate climate action organization that enables companies to play their part in combating the climate crisis and set GHG emissions reduction targets in line with what is needed to mitigate global warming. As a part of ALDI SOUTH Group and one of America’s …

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Ahold Delhaize USA and General Mills Collaborate to Decrease Value Chain Emissions

by Katie Lee

Salisbury, N.C. and Minneapolis — Recognizing the importance of collaboration across the value chain, Ahold Delhaize USA and General Mills have teamed up to create an innovative approach to address Scope 3 greenhouse gas emissions within their shared value chain. Through co-investments in priority supply sheds — or geographic growing regions where key ingredients are sourced — the two companies will support farmers as they adopt regenerative farming practices. Utilizing expertise from Ecosystem Services Market Consortium (ESMC), a nonprofit member-based consortium, farmers will receive technical and financial support to implement …

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Prep Now for HVAC Manufacturer Backlogs, Service Delays in 2025

by Sarah Daniels

An approaching shift in refrigerants for heat pumps and air-conditioning systems will have far-reaching implications for restaurant and retail operators, potentially delaying the availability of new equipment, replacement parts and access to the service providers needed to install or repair them. “In the months before a rule change like this, everybody starts to scramble to get ready,” says John Brightwell, regional project manager at facilities repair service provider MaintenX. “We’ve budgeted for this and have adjusted our equipment, tools and training to install and service the new systems; but if …

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Breaking Down Food Waste

by Katie Lee

— By Ray Hatch — The shocking truth about food waste: how businesses can drive positive change. Each year, a significant portion of the United State’s food supply goes unsold and uneaten, leading to about 145 billion meals ending up in landfills annually. This accounts for 38% of all food in America, with over half of the food waste originating from the food and grocery industry. As consumers are increasingly seeking environmentally friendly practices and a diverse range of high-quality food options, this puts pressure on food purchases, inventory management …

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Williams-Sonoma, Inc. Highlights Sustainability Progress in 2023 Impact Report

by Katie Lee

San Francisco — Williams-Sonoma, Inc. has published its 2023 Impact Report. The annual report highlights Williams-Sonoma, Inc.’s progress towards the company’s industry-leading sustainability and social impact goals. In 2023, Williams-Sonoma, Inc. focused on operational efficiencies and the adoption of innovative solutions to drive progress towards the company’s sustainability goals. The company also launched GreenRow, a new sustainability-focused home furnishings brand and strengthened commitments to worker wellbeing programs that positively impact communities around the world where Williams-Sonoma, Inc. business is conducted. “The progress we have made towards our sustainability goals reflects …

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