Salisbury, N.C. — As part of its recent $77 million capital investment, Food Lion has remodeled stores in Greenville, Jacksonville and New Bern, N.C. On Aug. 2, Food Lion will hold ribbon-cutting events at 47 stores in the Greenville, Jacksonville and New Bern area. The investment includes e-commerce options across all stores through pickup or home delivery and energy-efficient overhead LED lighting and refrigerated cases with doors. The modern solutions impart ambiance, enhance fresh product assortment and reduce energy costs, helping reduce Food Lion’s environmental footprint. Most stores are introducing …
remodels
Moonachie, N.J. — After an big year of growth in 2022, Paris Baguette, the global bakery café franchise with over 4,000 open cafés, has finalized 66 new franchise agreements and opened 20 new stores at the end of the second quarter 2023. “With 66 signings, 20 openings and almost 50 more cafés in various stages of construction, we’re climbing toward the goal of 64 cafés opened this year, and we see a pathway to get there,” says Mark Mele, chief development officer at Paris Baguette. “In the second quarter, we …
Photos courtesy of Albert Law San Leandro, Calif. — Ghirardelli Chocolate Company will reopen its flagship store, the Original Ghirardelli Chocolate & Ice Cream Shop, at Ghirardelli Square in San Francisco, on July 13, 2023. After a 6-month renovation of the historic building, the store celebrates Ghirardelli’s history and craftmanship as a U.S. chocolate pioneer and the company’s legacy in San Francisco dating back to the 1850s. The new design features North America’s largest flowing chocolate wall, the original, 19-foot “G” from the historic marque Ghirardelli sign, a replica San …
Brentwood, Tenn. — CenterSquare Investment Management has recently completed renovations at Brentwood Corners (formerly Lakeside Center), a 22,268-square-foot Essential Service Retail (ESR) property located in Brentwood, Tenn., a Nashville suburb. The property has undergone several enhancements, including a newly milled and repaved parking lot, freshly painted facades and awnings, a complete roof replacement, revitalized landscaping, and the installation of LED lighting in both the shopping center and the surrounding parking area. In addition to the range of physical improvements implemented, the property has also undergone a change in ownership and …
Salisbury, N.C. — With a capital investment exceeding $50 million, Food Lion is unveiling remodeled stores in Wilmington, N.C., that feature a new, easier shopping experience for customers. On May 10, Food Lion will hold ribbon-cutting events in the Wilmington area at 24 stores, with five more to follow soon. The investment includes remodeling stores, providing e-commerce at every store through pickup and/or home delivery options, training and developing associates to provide the best customer experience and giving back to local communities. While renovating and refreshing its look, the redesign …
— By Katie Lee — Rethinking its operations since the pandemic, On The Border rebrands with bold changes for its food and the guest experience. When the COVID-19 pandemic upended the world’s economy 3 years ago, many industries were forced to turn on a dime, to rethink their entire business models, to reengineer some shred of stability in the shakiest of markets. As On The Border can attest first-hand, the restaurant industry was among the trickiest terrain to navigate. But the Texas-based brand was agile enough to …
— By Sarah Schanke — Designer replicates Tujague’s iconic Mardi Gras flair down to the last detail. Tujague’s, an iconic French Quarter fixture of the New Orleans cultural landscape, has been serving culinary delights to customers for more than 160 years. To stay viable, the owners of the beloved establishment made the difficult decision to relocate the restaurant four blocks upriver. The nation’s third-oldest restaurant now occupies three floors with balconies overlooking the Big Easy steamboats cruising the city’s Mississippi River harbor each day. “A favorite of …
Los Angeles — Creative restaurant design studio TNI Design has been enlisted to redesign Sizzler locations around the country. TNI, an acronym for ‘The Next Idea,’ has completed its pilot design for Sizzler’s Corona, Calif., location. It serves as the new remodel other locations will undergo over the next few years. “In partnership with Sizzler, we created Sizzler’s new interior design and now we are applying the design to around 60 locations over the next 2 years,” says Robert Ancill, CEO and creative officer at TNI Design. Several are currently …
— Interview with Eduardo Luz — Panera puts on a show with several new design formats catering to the needs of an increasingly digital and off-premise guest. If variety is the spice of life, the many evolving iterations of Panera these days is keeping its real estate and construction game pretty hot. Currently boasting more than 2,100 bakery-cafes (in 48 states and Ontario, Canada), Panera operates under the Panera Bread® or Saint Louis Bread Co.® names; roughly half of these cafes are company-owned. Never a brand to sit …
Brentwood, Tenn. — Tractor Supply Company, the largest rural lifestyle retailer in the United States, has completed the 500th store in its Project Fusion initiative, a remodel effort that creates a more contemporary customer experience. The store is located in Thompson’s Station, Tenn. Project Fusion outfits new stores and retrofits existing Tractor Supply stores with an improved layout for convenient and accessible shopping, including a Customer Service Hub with upgraded digital tools and an expanded assortment of apparel, tools, hardware, pet food, animal feed and more. As part of the …