Bill Simon

Wichita, Kan. — Fast-casual restaurant concept Freddy’s Frozen Custard & Steakburgers® has added multiple new members to the development team, which will be led by Andrew Thengvall, who was recently promoted to chief development officer. For the last 6 years, Thengvall served as senior vice president of strategic growth & chief legal officer. Now he will oversee the company’s most recent additions including Mary Coots, director of franchise development, and Todd Phelps, director of franchise real estate. “Andrew Thengvall’s dedication to advising and strengthening the Freddy’s brand has been stellar …

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Wichita, Kan. — Leading fast-casual restaurant concept Freddy’s Frozen Custard & Steakburgers has broken ground on a new site set to host the brand’s newest restaurant prototype. Located in Salina, Kan., this prototype marks a new chapter for the brand’s design evolution as this option is its first model without a dining room, hosting a double drive-thru and a walk-up ordering station. With more than a dozen restaurants set to open in the first half of 2021, Freddy’s is poised to continue making significant development growth in the coming months …

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Wichita, Kan. — Freddy’s Frozen Custard & Steakburgers experienced significant development success in 2020, opening 30 new restaurants in key markets throughout the U.S., including its milestone 400th location. Despite a challenging industry landscape, Freddy’s maintained strong systemwide sales throughout the pandemic and continued to grow, reporting AUV growth of 6.5%. The brand also signed with six new development groups that committed to over 60 development options; it also signed 11 new development agreements with existing Freddy’s franchisees who committed to additional territory and over 70 new restaurant options. “Our …

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Wichita, Kan. — Freddy’s Frozen Custard & Steakburgers, a leading national fast-casual restaurant concept known for its cooked-to-order Steakburgers and freshly churned frozen custard treats, has signed a multi-unit franchise agreement to develop 50 new restaurants over the next several years across the Southeast. As part of this agreement, Freddy’s will grow its footprint throughout the Florida West Coast and Panhandle, with locations currently under development and slated to open next year in Pensacola and Tampa. These new restaurants will be owned by experienced multi-unit operators RSolution Holdings, who signed …

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— By Katie Lee —   Coming off its second highest expansion year to date, Freddy’s Frozen Custard & Steakburgers now eyes non-traditional venues such as colleges, stadiums and, eventually, airports.   When fast-casual brand Freddy’s Frozen Custard & Steakburgers first opened in Wichita, Kansas, in 2002, its co-founders never intended to open a second. Scott Redler, along with brothers Bill and Randy Simon, simply missed frozen custard — a treat they remembered from their childhoods. The Simon brothers named the restaurant after their father, Freddy, who had always wanted …

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Wichita, Kan. — Fast-casual restaurant concept Freddy’s Frozen Custard & Steakburgers has opened its first international location in the Dubai Mall. The brand’s second international location is slated to open at the Mall of the Emirates in the coming weeks. The restaurants are owned and operated by Tastebuds Group, which will continue to drive Freddy’s growth throughout the Middle East, with plans to open locations in the United Arab Emirates, Saudi Arabia, Bahrain, Jordan, Kuwait, Lebanon, Oman and Qatar. “The training and support that we’ve received from Freddy’s since signing …

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