Murray, Utah — Bed Bath & Beyond, Inc., owner of Bed Bath & Beyond, Overstock, buybuy BABY and a blockchain asset portfolio, has completed a $10 million purchase of the Kirkland’s Home® trade name and related brand assets from The Brand House Collective, Inc. The move accelerates the companies’ national store conversion strategy, converting Kirkland’s Home locations into Bed Bath & Beyond stores to drive a larger national footprint, greater operating efficiencies and underscoring the company’s conviction in the power of ‘omnichannel.’ The companies will expand Kirkland’s Home into the …
remodels
Charlotte, N.C. — Rack Room Shoes is building on its strategic growth plan with the opening of seven new “lighthouse concept stores” across the country. The new locations aim to reimagine and enhance the shopping experience for the entire family. The elevated locations provide customers with an improved, multi-layered experience with better visual navigation and eye-catching elements throughout the store. The latest generation stores improve the wayfinding of Rack Room’s athletic assortment and enhance the presentation of key brands and seasonal assortments. The stores also include upgraded service elements, including …
Plantation, Fla. — Twin Hospitality Group Inc., the parent company of Smokey Bones, has appointed Ken Brendemihl as president of Smokey Bones, effective immediately. He has over 25 years of restaurant leadership experience, most recently as chief operating officer of Alamo Drafthouse. Prior to that, he held key leadership roles at Velvet Taco, California Pizza Kitchen, Texas Roadhouse and On the Border. “Smokey Bones is a beloved brand that has amassed a loyal following over the years,” says Kim Boerema, CEO of Twin Hospitality Group. “Since joining Twin Hospitality, we …
Honolulu — Ferragamo has reopened a newly designed boutique at Waikīkī’s premier luxury destination, Royal Hawaiian Center. Located along the iconic Kalākaua Avenue, Ferragamo has officially opened its doors to the two-floor space. The space pays tribute to Ferragamo’s design codes rooted in Italian-crafted excellence as well as the innovative, modern vision that its creative director, Maximilian Davis, has for Ferragamo. Unique, luxurious materials and textures are strategically integrated throughout the boutique, evoking contemporary classicism — such as internal panels in calacatta and lined stucco, while stairs are crafted from …
Inside Bojangles’ Design Strategy
— By Jim Cannon — Location design and its impact on operations, franchisee success and guest experience. Restaurant design plays a critical role in the success of any QSR brand. From streamlining operations and supporting menu execution to shaping the guest journey, every design decision has a direct impact on restaurant performance. At Bojangles, our approach to location design evolves as we continue to grow as a brand. And, with nearly five decades of experience behind us, evolving with changing consumer, operations, menu, financial and technology trends is something Bojangles …
Burlington, N.J. — Burlington Stores, Inc. is continuing to roll out its refreshed in-store shopping experience. This nationwide refresh is a part of the off-price retailer’s long term vision to stay aligned with modern shopping habits. Half of Burlington stores have already been converted, and all future new stores openings will feature the updated branding and a smaller, more efficient layout. Most remaining locations are expected to transition to the new format by the end of 2026. “At Burlington shoppers already know that they can find the very best values …
Philadelphia — With nearly 40 new locations on track to open in 2025 and recognition as one of the nation’s top-performing restaurant brands, Rita’s Italian Ice & Frozen Custard is celebrating strong mid-year momentum rooted in innovation, accessibility and franchise growth. In the first half of the year, Rita’s opened 16 new shops, including locations in new and developing markets like Grand Rapids, Mich.; Nexton, S.C.; and Liberty Township, Ohio. With 19 additional shops currently in the pipeline, the brand is poised for continued growth across the U.S. “As we …
Independence, Mo. — The Big Biscuit, a modern All-American breakfast and lunch franchise concept known for its classic comfort food served with genuine hometown hospitality, has officially reopened its original location in Independence, Mo. On June 27, the restaurant completed a major renovation following an 11-day closure and a $250,000 remodel. The refreshed restaurant reflects the brand’s continued investment in elevating the guest experience, starting with the very location where it all began. The remodel included new flooring, updated walls and lighting, kitchen upgrades, improved restrooms, landscaping and fencing, and …
New York City — Over the last year, performance lifestyle brand Rhone has been working with TPG Architecture to reimagine its in-store experience with an all-new retail identity. As of April 25, the first remodeled location in New York City’s Hudson Yards reopened for business. The store’s official grand opening was celebrated on June 28. Rhone was founded in 2014, offering a men’s apparel line engineered for optimal style, comfort and activity. Its name was inspired by the relentless Rhone River that runs from the Alps in Switzerland to the …
— By David Conklin — Retail-to-restaurant conversions have proven to be a profitable real estate strategy for Golden Corral. The rising costs of new development present an opportunity for retail and restaurant brands to rethink their expansion strategies. One of the most effective ways to fuel growth while mitigating high development costs is by repurposing second-generation spaces — previously occupied retail locations — into thriving restaurant concepts. Golden Corral is leading the charge, targeting these spaces as prime opportunities for conversion and rapid expansion. Why Second-Generation Retail Spaces Work for …