Lexington, Ky. — Fazoli’s has successfully opened over seven new restaurants in the first half of the year, with plans to open up to five additional locations by the end of the year — setting the brand up to achieve its highest number of openings in nearly 10 years.
restaurants
Atlanta — Saladworks, the nation’s leading salad-centric franchise brand, has opened its first Atlanta-area location, with extensive plans to develop the market, perhaps with at least 20 locations. Atlanta-area markets under consideration include Sandy Springs, Alpharetta, Buckhead, Midtown and Perimeter. The company hopes to have at least a dozen stores open in the next 3 years.
Nashville, Tenn. — Back Yard Burgers has hired Scott Shotter as its new chief executive officer. Axum Capital Partners, Back Yard Burgers’ private equity firm, selected Shotter for his proven track record in operations and success in guest loyalty and team building strategies.
Alexandria, Va. — Fransmart, a leading restaurant franchise development company, has hired veteran business leader Dustin Snyder as chief operating officer. In this newly created position, Snyder will optimize and maximize the company’s franchise marketing and sales productivity, further enhance process automation, and continue to build Fransmart’s team of professionals.
Miami — Locali, a popular Los Angeles-based healthy convenience concept, has recently signed a multi-unit franchise agreement with Viable Foods, LLC to expand the rapidly-growing brand into the greater South Beach/Miami area. This deal marks the first expansion outside California for Locali, which plans to introduce its innovative ‘healthy convenience’ model to markets nationwide.