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Biscuitville Names New Vice President, Supply Chain

by Katie Lee

Greensboro, N.C. — Larry Williams has been named vice president, supply chain at Biscuitville Fresh Southern. Beginning his career with Biscuitville in 1986 as a warehouse worker and delivery driver, Williams has held roles as Biscuitville’s distribution center manager and also supply chain director before his promotion to vice president. Williams oversees Biscuitville’s self-distribution system, which is a rarity in the quick-service restaurant industry. From the company’s local warehouse space in Graham, N.C., Biscuitville sources all 63 of its locations without the use of any outside distributors. “Self-distribution allows us …

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Hair Cuttery Family of Brands Rebounds from Bankruptcy with New Ownership

by Katie Lee

McLean, Va. — Close to a year ago, Hair Cuttery’s former owners filed for Chapter 11 bankruptcy protection after having to close all of the company’s salon locations. The bankruptcy followed years of changing consumer preferences, increased competition and existing organizational issues, which COVID-19 only exacerbated. With what was about to happen to the entire world, timing could not have been worse for the former ownership. Just months later, the world came to a startling halt. However, a new opportunity for Hair Cuttery was just around the corner. In June …

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TEAM Schostak Family Restaurants Promotes VP, Real Estate and Development

by Katie Lee

Livonia, Mich. — TEAM Schostak Family Restaurants (TSFR) has promoted Tom Gergich from director of real estate to vice president of real estate and development. Gergich began his career with TSFR in 2015 to direct, manage and execute the organization’s restaurant real estate activities. He has over 25 years of experience in site development, surveying and construction, and sale/retail brokerage, including 10 years as area real estate manager for McDonald’s Corporation. “Tom is an exceptional leader who has the experience, vision and acumen to guide our real estate and development …

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construction and designNewsretailers

Evergreen Devco Breaks Ground on Grocery-Anchored Shopping Center in Denver

by Katie Lee

Denver — Evergreen Devco, Inc., a leading retail and multifamily development company, had broken ground on a grocery-anchored shopping center on the northeast corner of 56th Avenue and Tower Road in Denver. The development site will feature a Sprouts Farmer’s Market-anchored shopping center with one multi-tenant building and six accompanying retail pads. In addition, Evergreen will complete common area and off-site improvements. “This project will provide much needed retail, restaurant and service amenities for the neighborhood, given the site is within walking distance to the adjacent subdivisions and apartment community …

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Mountain Mike’s Pizza Signs 30-Store Franchise Development Deal in Utah

by Katie Lee

Newport Beach, Calif. — Mountain Mike’s Pizza, a leading family-style pizza chain for over 40 years, has signed a development deal that is expected to bring 30 Mountain Mike’s restaurants to Utah over the next decade. The new development partnership is with Pelican Food Concepts, LLC, who will have exclusive development rights to the state. Pelican Food executive Mike Smith, former Brigham Young University basketball great and NBA alum, is helping to spearhead the chain’s growth throughout Utah, which was inaugurated earlier this month with the acquisition of the one …

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B2B Technology Veteran Joins The ODP Corporation

by Katie Lee

Boca Raton, Fla. — The ODP Corporation has hired Prentis Wilson to further drive the company’s digital transformation, leading a new technology business focused on transforming B2B sourcing, purchasing and supply chain for suppliers and buyers. Wilson spent almost 8 years at Amazon.com, Inc., where he launched Amazon Business and grew it to over $10 billion in annual sales. Prior to joining Amazon, he held senior operations and B2B procurement roles at Cisco Systems, Inc. and Honeywell International, Inc. Most recently, he was the president of Boxed.com, a wholesale technology …

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Noodles & Company Unveils Multi-Unit Franchise Growth Initiative

by Katie Lee

Broomfield, Colo. — Noodles & Company has launched a multi-unit franchise growth initiative to increase its presence in southern and southwestern markets. With plans to expand an off-premise oriented footprint perfectly suited for today’s consumer environment, this expansion will be fueled by company locations, existing franchisees as well as potential new partnerships with experienced multi-unit franchise owners. The planned expansion will target select DMAs including Alabama, Florida, Georgia, New Mexico, South Carolina and Texas. Noodles & Company already offers delivery, curbside pickup and takeout, and its off-premise capabilities and digital …

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construction and designNewsretailers

Modular VaxMod Units to Help Retailers Deliver COVID-19 Vaccine with Safety and Speed

by Katie Lee

Appleton, Wis. — As the nation’s infrastructure is wrestling with distribution strategies for the COVID-19 vaccine, a new modular system called VaxMod offers healthcare networks, states, municipalities and retailers an operational solution for delivering the vaccine with safety and speed. Designed by Boulder Associates, Inc. and built by The Boldt Company, the prefabricated, modular units are designed to be deployed in any location, provide safe and efficient vaccination settings for healthcare workers and individuals, and serve as a long term space solution post-COVID. Developed in collaboration with public health experts, …

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construction and designNewsrestaurants

BoomerJack’s Grill & Bar Continues Expansion with Help of Architect of Record Harrison

by Katie Lee

Dallas — BoomerJack’s Grill & Bar once again enlisted the help of Harrison, a Dallas-based, award-winning architecture and design firm, to bring the brand’s vision to life for its new Plano, Texas, location. Located at 5430 State Hwy. 121, the new 9,432-square-foot restaurant features an all-season, dog-friendly patio with a container bar and plenty of seating. The expansive patio also has cooling and heating systems, ensuring a comfortable environment for all. The completed restaurant features vintage industrial interior design with a retro theme complete with dark wood and leather. BoomerJack’s …

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‘Collared Greens’ Opens All-New Retail Concept in Charleston, S.C.

by Katie Lee

Charleston, S.C. — The first American-made “green” clothing brand, Collared Greens, is putting down permanent roots on King Street in Charleston, S.C., with a new retail store. Founded in 2008, and with a previous store in Richmond, Va., the brand will be partnering with sister brands Bird Dog Bay, Beau & Tassel, Skiff Dogs and other local craftsmen to house all the best and brightest apparel and accessories brands under one roof, with a focus on American and locally made goods. The new concept officially opens on February 19, 2021. …

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