energy management

Safe & Sanitized

by Katie Lee March 31, 2022

— By Del Williams — UVC light inactivates viruses and other airborne pathogens, improving indoor safety in commercial spaces. With commercial facilities taking precautions against viruses as never before, an effective new tool in their arsenal is a new type of “germicidal” LED fixture. This specialized, enclosed LED fixture draws in air and irradiates it with ultraviolet light (UV), significantly improving indoor safety by providing continuous disinfection of airborne viruses as well as bacteria and germs. While traditional UV fixtures have been used for many years to …

March 31, 2022

energy management HVAC/R Industry Voices restaurants vendors

Clean Power

by Katie Lee March 25, 2022

— By David Sansenbach — Protecting power quality is key to restaurant and retail revenue. One of the most critical elements of running a successful restaurant or retail location is being fully operational whenever you are open to diners or shoppers. In order to do that, electrical equipment like a POS system, a WiFi modem, kitchen printers, security cameras, computing platforms and automation tools need to reliably operate exactly as expected. Given that this equipment is likely quite expensive to purchase (and to fix) and its timely and accurate …

March 25, 2022

construction and design energy management green building/LEED green news News remodels retailers

Target Tests First Net Zero Energy Store

by Katie Lee March 17, 2022

Minneapolis — Target Corporation has announced its most sustainable store to date in Vista, Calif. The site will generate more renewable energy than it needs annually to operate and will test multiple innovations to reduce the building’s emissions. The store’s retrofit and new features will inform Target’s investments in new stores and remodel programs that support its long term growth and help guide the retailer’s efforts to achieve its sustainability goals. The store will generate renewable energy through 3,420 solar panels across its roof and newly installed carport canopies. The …

March 17, 2022

energy management green news News vendors

SMG Launches New Division

by Katie Lee January 26, 2022

Manasquan, N.J. — As demand from the industry grows, SMG Holdings LLC has launched a new energy and sustainability solutions division: SMG Energy Solutions (SMG Energy). Led by Jason Menser, executive vice president of strategic initiatives, the vision is to integrate technology capabilities with core services and strategic alliances to meet the growing demand for “greener” solutions and newer sustainable technologies that will offer clients unique opportunities to reduce their cardon footprint while improving operational efficiencies and mitigating risk. SMG Energy is the vision of Shannon Prato, CEO of SMG …

January 26, 2022

energy management green building/LEED Industry Voices lighting restaurants

Warm Welcome

by Katie Lee November 18, 2021

— By Jeff Hungarter — Videri Chocolate Factory: an LED lighting solution showcases a sweet spot. When Roxanne Lundy began working at Videri Chocolate Factory in Raleigh, North Carolina, she was fresh out of college and the company was but 1 month old. Lundy has been a catalyst behind Videri’s growth from a small, 2-day-a-week operation into a handcrafted bean-to-bar emporium par excellence — far beyond her imagination. Lundy has advanced from chocolate wrapper to retail manager to, today, general manager. She’s a designer by inclination and training, and …

November 18, 2021

energy management green news Industry Voices

Moving the Needle

by Katie Lee November 4, 2021

— By Cedar Blazek — Two major businesses effectively meet and exceed energy-efficiency goals despite COVID-19 challenges. It’s no secret that the onset of the COVID-19 pandemic in March of 2020 brought everything to a screeching halt. Nearly overnight the world was in lockdown, businesses shuttering — some temporarily, some for good — as the overarching “What do we do now?” question blanketed the economic landscape. The pandemic forced widespread shutdowns across sectors and challenged essential businesses to adapt quickly as consumer traffic changed and public health protocols tightened. …

November 4, 2021

energy management HVAC/R Industry Voices lighting vendors

Active Airflow

by Katie Lee September 2, 2021

— By Del Williams — How UVC light inactivates viruses and other airborne pathogens, thus improving indoor safety. With commercial facilities taking precautions against viruses as never before, an effective new tool in their arsenal is a new type of “germicidal” LED fixture. This specialized, enclosed LED fixture draws in air and irradiates it with ultraviolet light (UV), significantly improving indoor safety by providing continuous disinfection of airborne viruses as well as bacteria and germs. While traditional UV fixtures have been used for many years to clean surfaces, …

September 2, 2021

energy management HVAC/R News vendors

MaintenX International Emphasizes HVAC Maintenance as U.S. Experiences Record Heat

by Katie Lee September 2, 2021

Tampa, Fla. — As record high temperatures sweep the United States, HVAC systems are being pushed to their limits in more places than ever before. If you live in a part of the country accustomed to more moderate summers, scorching temperatures and the stress of heavier-than-normal use can cause cooling systems to break down. The Pacific Northwest and Mountain West have experienced unprecedented temperatures, with highs in Portland, Ore., reaching a record 116 degrees in August. Heat advisories and even excessive heat warnings are also in effect across the South …

September 2, 2021

energy management HVAC/R Industry Voices restaurants

Power Trip

by Katie Lee June 17, 2021

— By Rick Orman — Why power surges are the hidden threat to restaurant business operations. The last decade has seen the rapid adoption of digital equipment in quick-service and full-service restaurants. It’s not uncommon to see mobile devices, fully digitalized point-of-sale (POS) systems, network-connected grills and self-service kiosks in restaurants. The COVID-19 pandemic has accelerated this digital transformation due to the increased need to offer online ordering, contactless service and customer demand for a high-tech experience. While the use of technology has increased restaurant efficiency and helped create …

June 17, 2021

energy management HVAC/R Industry Voices

COVID-19 and HVAC

by Katie Lee May 20, 2021

— By Clive Samuels — Creating safer and healthier indoor air quality. The spotlight is on indoor air quality as COVID-19 continues to change the way we look at the world. While there is more to learn about SARS-CoV-2, there is strong evidence that it spreads through the air from person to person.1 As a result, consumers and employees are aware — perhaps more than ever before — of the importance of safe and healthy indoor air quality. Viruses present a difficult challenge for air sanitizing and filtering systems. …

May 20, 2021

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