— Interview with Tom Dunn — R&R: Where are you based and how long has the company been in business? Tom Dunn: Filta Environmental Kitchen Solutions is the U.S. franchise system for UK-based Filta Group Holdings PLC and has been based in Orlando, Florida, since our inception here in North America in 2002. R&R: What is your name and title, and how long have you been with the company? Dunn: Tom Dunn, CEO of The Filta Group, Inc. I’ve been with Filta since 2009. R&R: What trades/services do you …
— By Jenna Singletary — Why power washing is so important — and how to make it work for your exterior. Viral. It is the word everyone pursues — however, not always on purpose. As we know, social media has the ability to spread an image rapidly and widely across the internet in a matter of mere minutes. It is free advertising that can help take a business from unknown to known in a heartbeat. The risk factor, though, is this: Is it a positive or a negative image? …
— Interview with Michelle Grojean — R&R: Where are you based and how long has the company been in business? Michelle Grojean: CP Rankin is headquartered in Chalfont, Pennsylvania, flexing roughly 25 years of commercial roofing experience. R&R: What is your name and title, and how long have you been with the company? Grojean: Michelle Grojean, director of marketing, 1 year. R&R: What trades/services do you offer retailers and restaurants? Grojean: Roof replacement, new construction, routine leak service, 24-hour emergency response, snow removal programs, hurricane recovery, retrofit systems, flute …
— By Matt Malorni — What facility managers need to know about roofing repairs, replacements and maintenance. The roof is unquestionably the least visible part of a restaurant or a shopping center; however, if not given any attention it can cause the greatest number of problems. Facility managers and owners are faced not only with properly maintaining their roofing but also making decisions about how to handle issues to get the most life and value out of their roof. Repair versus replacement, tear off replacement versus layover …
— Interview with Renae Gaudette — Winmark Corporation’s 1,270+ stores have made their mark on the resale retail industry during unprecedented times — and continue to lead the way. While traditional retail took a dive over the last 18 months, Winmark – the Resale Company® — the definitive leader in the resale retail arena — saw a marked uptick in demand for quality used clothing, fitness, sporting goods, music gear and baby items. As the parent company to Once Upon A Child®, Plato’s Closet®, Play It Again …
— By James King — How one Mid-Atlantic restaurant group is navigating supply chain, inflation, COVID and staffing challenges. Losing a generation of crab pickers, hurricanes in South America, and a COVID outbreak shutting down a plant in Mexico… You would think, how do some of these events affect my five restaurants in the Mid-Atlantic region? Like so many other businesses trying to stay afloat during these times, supply chain, inflation, COVID and staffing challenges affect the day-to-day operations, which can come with the possibility of compromising …
— By Cindy Price — Before you start, find out the local sign codes and regulations. One of the first things to do before opening up a business is to get a sign. Without a sign, you simply won’t exist in the eyes of the consumer. Signs also have a huge impact on your revenue stream. So where do you start and what do you need to consider? One of the first things you’ll need to do is find out what your local sign codes and regulations are …
— By Dale Manning — The future of sustainable manufacturing is a hybrid approach. If you’re in the retail business, one of your worst nightmares is being stuck with boxes and boxes of unsold inventory taking up space in your warehouse. Wasted stock can be a huge cost to your bottom line and pose serious risks to your business. For eco-conscious brands, a lot of unsold inventory is also detrimental to the environment, especially if the products are textile-based. Of the more than 100 billion items of clothing produced …
— By George Lessmeister — We all know the quote, “Insanity is doing the same thing over and over again and expecting different results.” It can readily be applied to the current job market. Employers are desperate to find new team members and having a hard time staffing. Has your leadership team stopped to ask to refocus and find ways to retain current staff? Our staffing team works with business owners in the hospitality, franchisee, retail and warehousing markets in over 40 cities across the country. Staff have heard …
— By Chad Gore — Proactive steps to prevent rodent infestations in your facilities this winter. As retail and restaurant facilities prepare for increased foot traffic over the holiday season, it is imperative for store operators to familiarize themselves with the signs of rodent infestations. If not properly monitored, rats and mice seeking shelter from cold temperatures can lead to costly structural damage, health and safety hazards, product contamination and a negative brand reputation. Facility managers can use these essential tips to understand the facts, anticipate the …
