Nashville, Tenn. — On May 22, 2018, Pollo Campero, a fast-casual chicken restaurant brand, will open its very first location in the state of Tennessee. Located in Nashville, the new restaurant is owned by businessman Alberto Sosa.
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Southlake, Texas — Boardroom Salon for Men, the leader of the men’s grooming industry, has opened its 30th salon in Dallas at The Hill. The Texas-based company plans to grow the footprint 14+ locations by the end of next year and by 62 locations in the next 4 years, bringing its total to 92 salons.
Houston — Shipley Do-Nuts recently celebrated the much-anticipated opening of its first location in the New Orleans area in historic Old Metairie, La. The company will continue to expand in Louisiana and has plans to enter Lafayette and Baton Rouge in the next 12 months.
Saginaw, Mich. — Duro-Last, Inc.’s annual national sales seminar, held in San Antonio earlier this year, welcomed more than 1,300 guests representing over 200 companies. The event, which also served as the official kickoff to Duro-Last’s year-long 40th anniversary celebration, honored multiple contractors for their outstanding dedication and workmanship over the past year.
San Antonio — H-E-B, one of the nation’s leading independent food retailers and the largest private employer in Texas, has appointed Jag Bath to the newly created position of chief digital officer. The appointment was made as H-E-B continues to rapidly expand its omnichannel offerings across the state.
Manasquan, N.J. — Jersey Mike’s Subs has added two new members to its real estate team: Paul Williams as director of real estate for South Central markets and Cortney Rickle as director of real estate, Northeast. Following the opening of 170 stores in 2017, Jersey Mike’s is on the fast track to develop more than 200 stores this year.