Oahu, Hawaii — Jersey Mike’s Subs opened its first restaurant on a military base at Schofield Barracks in Hawaii on December 13, 2017, and plans to open restaurants at two other military installations in 2018.
restaurants
Dallas — BRIX Holdings, LLC has named long-time operations executive Craig Erlich as CEO, effective immediately. The current BRIX Holdings franchise portfolio includes the Red Mango® Yogurt Café Smoothie & Juice Bar, Smoothie Factory® Juice Bar, RedBrick Pizza® Kitchen Cafe, Souper Salad® and Greenz® chains.
Franklin, Tenn. — On January 31, 2018, global burger chain Carl’s Jr. opened its first-ever Manhattan restaurant at 425 7th Ave., opposite Madison Square Garden. In addition to its full food menu, the two-story restaurant will serve a selection of local and national beer and wine.
Milford, Conn. — Subway® restaurants has promoted Tracy Steinwand to the role of director of global operations. In her new role, she will lead all aspects of Subway’s global operations, including restaurant and field operations, and transforming the customer experience in restaurant.
Westlake, Ohio — TA Restaurant Group (TARG), a division of TravelCenters of America LLC (TravelCenters), operator of the TA® and Petro Stopping Centers® travel center brands, has opened its first Quaker Steak & Lube® Express at a TA travel center in Gary, Ind.