fransmart

Long Island, N.Y. — Greek from Greece (GFG) Bakery-Café, an authentic fast-casual concept raising the bar of Greek cuisine in America, has finalized a deal that will rapidly expand its portfolio from 10 to 41 locations. Thirty of the new locations will open in Long Island, N.Y., and one will open in Stamford, Conn. The significant expansion fuels momentum for GFG Bakery-Café, which recently acquired and rebranded its biggest New York-based competitor and opened a new location in Tampa, Fla. The new GFG Bakery-Cafés will be housed in converted Dairy …

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— By Katie Lee —   At Mamoun’s Falafel, it’s one big, happy (growing) family — with over 40 new franchises soon to join the fold.   As one of the oldest falafel restaurants in New York City, Mamoun’s Falafel has long held the title of being the most authentic and flavorful falafel in the city. The first location opened in Greenwich Village in 1971 and has been family owned and operated for over 45 years. Founder Mamoun Chater, who had emigrated from Damascus, Syria, had little time for the …

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Boston — Figs by Todd English, the casual dining concept founded by award-winning celebrity chef and restaurateur Todd English, is now franchising with the help of Fransmart, an industry-leading franchise development company, to bring its original thin crust pizza and authentic Italian cuisine across the globe. Originally launched in the historic Charlestown neighborhood in Boston, Figs already has a successful international footprint to build from, with four existing corporate locations throughout the United States and three in the United Arab Emirates and Kuwait. Together with Fransmart, the concept is seeking …

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New York City — Mamoun’s Falafel, the fastest growing Middle Eastern fast-casual restaurant in North America, has opened its fifth location in New Jersey, with plans for two more to open by the end of the year. The new restaurant, located at the Wall Promenade shopping center in Wall, N.J., marks the 10th location nationwide. The concept’s New Jersey partner, Prospect Capital Restaurants, signed a multi-unit franchise agreement to continue bringing Mamoun’s Falafel throughout the state of New Jersey. Prospect Capital Restaurants is responsible for existing franchise locations in Wall …

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Atlanta — Curry Up Now, a fast growing Indian fast-casual concept in the United States, will open its first franchise location on July 30, 2019 in Decatur, Ga. The new greater Atlanta area storefront is the brand’s first East Coast location and is part of a multi-unit franchise deal with experienced local franchise group Curry Up Now Atlanta. As part of this deal, four additional franchise locations are expected to open in greater Atlanta by the end of 2021, including in Madison Yards and The Interlock. “Curry Up Now has …

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Dallas — MUTTS Canine Cantina®, the fastest growing pet eatertainment brand in America, is partnering with Fransmart to bring its unique urban oasis for dogs and their owners to cities across the country. Fransmart is a global leader in franchise development. MUTTS Canine Cantina is already thriving in Texas, with successful locations in Dallas and Fort Worth and five additional locations opening in the Lone Star State over the next 3 years. Together with Fransmart, the concept is seeking out experienced franchisees to bring the rapidly-growing concept to major markets …

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San Francisco — Ike’s Love & Sandwiches, the iconic San Francisco sandwich chain with a cult-like following, has launched its national franchise program with Fransmart to expand the concept across the country. Ike’s currently has more than 55 units open in California, Nevada and Arizona, along with locations opening soon in Texas. Founded by Ike Shehadeh in 2007, the San Francisco-based concept grew to wide foodie acclaim with lines around the block. “The idea behind Ike’s Love & Sandwiches was simple: putting customers’ happiness first while celebrating their unique and …

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Atlanta — The Hummus & Pita Co., one of the country’s fastest growing Mediterranean fast-casuals, has signed a multi-unit deal to expand its franchise to the Southeast. Franchisees Jay Gill and Patrick Sidhu will bring five locations to the Atlanta area over the next 2 years. Gill and Sidhu are partners in Premier Kings, Inc., the largest BURGER KING® franchise in the country. Starting with six BURGER KING® locations in 2010, their portfolio now includes more than 170 locations, as well as 14 Popeyes® restaurants throughout Alabama, Florida, Georgia, South …

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Dallas-based MUTTS Canine Cantina brings a unique concept to unique real estate spaces. — By Katie Lee — Imagine the coolest dog park and the coolest dog-friendly restaurant — together in one place. Like a beer garden with your dog. Or a dog park with adult beverages. Then, imagine no more because it actually exists. MUTTS Canine Cantina is an innovative new concept from Dallas-based FreeRange Concepts, led by co-founders Kyle Noonan (left) and Josh Sepkowitz (right), with two locations in Dallas and Fort Worth, Texas. With over 100 franchisee …

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