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energy management

energy managementNewspeoplesoftware/technologyvendors

ENTOUCH Selects VP of Channel Development and Director of Product Management

by Katie Lee

Richardson, Texas — ENTOUCH, a leader in multisite energy management solutions, has hired Jordan Statt and Simone Samms as vice president of channel development and director of product management, respectively. In his role, Statt will build upon the growth of ENTOUCH’s channel partners and expand on the company’s vision to develop a robust channel and partner ecosystem. Samms will shape the product management team, focusing on delivering solutions directly impacting customer goals and strategic growth. Statt brings a decade of business and channel development leadership expertise to the role. Before …

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energy managementgreen newsNewsretailers

The Home Depot Earns 2022 ENERGY STAR Retail Partner of the Year for Sustained Excellence

by Katie Lee

Atlanta — For the 11th time, The Home Depot® has been recognized by the U.S. Environmental Protection Agency and the U.S. Department of Energy for its partnership with ENERGY STAR. Each year, the ENERGY STAR program honors a group of businesses and organizations that have made outstanding contributions to protecting the environment through superior energy achievements. The Home Depot continues to work to decrease its environmental impact by reducing electricity consumption and boosting alternative and renewable energy capacity. Since 2010, The Home Depot has reduced electricity consumption in its U.S. …

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energy managementIndustry Voicessoftware/technology

Power…Full

by Katie Lee

— By David Sansenbach — Efficient energy management requires high-quality power, not just high-quality equipment.   For businesses in an industry that operates on tight margins, restaurants have incredibly intensive energy demands that continuously increase costs and challenge the bottom line. Estimates from the last decade show restaurant spaces require an average of 38 kilowatt-hours (kWh) of power per square foot of space, with quick-serve restaurants in particular surging to even steeper costs of 81 kWh per square foot. A fair share of this energy is consumed by critical electronic …

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energy managementgreen newsHVAC/RNewsretailers

Bergdorf Goodman Temporarily Closes 57th Street Store to Install Decarbonization Technology

by Katie Lee

New York City — On the heels of launching its first-ever Environmental, Social, Governance report, “Our Journey to Revolutionize Impact,” the Neiman Marcus Group is advancing its sustainability journey even further: installing two 500-ton water-cooled Trane® chillers at its iconic Bergdorf Goodman’s Women’s Store, located in the heart of New York City’s famed retail district. Implemented in partnership with Trane® by Trane Technologies, a global climate innovator, this environmentally-friendly makeover of the historic, 94-year-old building utilizes innovative, energy-efficient, decarbonizing technology — enabling the retailer’s elimination of natural gas use and electrification, transition to …

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energy managementHVAC/RIndustry Voicesjan/sanvendors

Safe & Sanitized

by Katie Lee

— By Del Williams —   UVC light inactivates viruses and other airborne pathogens, improving indoor safety in commercial spaces.     With commercial facilities taking precautions against viruses as never before, an effective new tool in their arsenal is a new type of “germicidal” LED fixture. This specialized, enclosed LED fixture draws in air and irradiates it with ultraviolet light (UV), significantly improving indoor safety by providing continuous disinfection of airborne viruses as well as bacteria and germs. While traditional UV fixtures have been used for many years to …

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energy managementHVAC/RIndustry Voicesrestaurantsvendors

Clean Power

by Katie Lee

— By David Sansenbach — Protecting power quality is key to restaurant and retail revenue.   One of the most critical elements of running a successful restaurant or retail location is being fully operational whenever you are open to diners or shoppers. In order to do that, electrical equipment like a POS system, a WiFi modem, kitchen printers, security cameras, computing platforms and automation tools need to reliably operate exactly as expected. Given that this equipment is likely quite expensive to purchase (and to fix) and its timely and accurate …

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construction and designenergy managementgreen building/LEEDgreen newsNewsremodelsretailers

Target Tests First Net Zero Energy Store

by Katie Lee

Minneapolis — Target Corporation has announced its most sustainable store to date in Vista, Calif. The site will generate more renewable energy than it needs annually to operate and will test multiple innovations to reduce the building’s emissions. The store’s retrofit and new features will inform Target’s investments in new stores and remodel programs that support its long term growth and help guide the retailer’s efforts to achieve its sustainability goals. The store will generate renewable energy through 3,420 solar panels across its roof and newly installed carport canopies. The …

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energy managementgreen newsNewsvendors

SMG Launches New Division

by Katie Lee

Manasquan, N.J. — As demand from the industry grows, SMG Holdings LLC has launched a new energy and sustainability solutions division: SMG Energy Solutions (SMG Energy). Led by Jason Menser, executive vice president of strategic initiatives, the vision is to integrate technology capabilities with core services and strategic alliances to meet the growing demand for “greener” solutions and newer sustainable technologies that will offer clients unique opportunities to reduce their cardon footprint while improving operational efficiencies and mitigating risk. SMG Energy is the vision of Shannon Prato, CEO of SMG …

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energy managementgreen building/LEEDIndustry Voiceslightingrestaurants

Warm Welcome

by Katie Lee

— By Jeff Hungarter — Videri Chocolate Factory: an LED lighting solution showcases a sweet spot.   When Roxanne Lundy began working at Videri Chocolate Factory in Raleigh, North Carolina, she was fresh out of college and the company was but 1 month old. Lundy has been a catalyst behind Videri’s growth from a small, 2-day-a-week operation into a handcrafted bean-to-bar emporium par excellence — far beyond her imagination. Lundy has advanced from chocolate wrapper to retail manager to, today, general manager. She’s a designer by inclination and training, and …

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energy managementgreen newsIndustry Voices

Moving the Needle

by Katie Lee

— By Cedar Blazek — Two major businesses effectively meet and exceed energy-efficiency goals despite COVID-19 challenges.   It’s no secret that the onset of the COVID-19 pandemic in March of 2020 brought everything to a screeching halt. Nearly overnight the world was in lockdown, businesses shuttering — some temporarily, some for good — as the overarching “What do we do now?” question blanketed the economic landscape. The pandemic forced widespread shutdowns across sectors and challenged essential businesses to adapt quickly as consumer traffic changed and public health protocols tightened. …

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