Industry Voices

Sanitizing Solution

by Katie Lee March 10, 2022

— By Linda Bommarito — How to make UVC light work for you in retail or restaurant settings. UVC light can be an excellent addition to your sanitizing protocols — it is quick, effective and chemical-free. UVC light has been studied and used successfully for sanitization for many decades, from water to air to surfaces. The science is sound, and the technology is widely accepted. UVC destroys or mutates the DNA/RNA of viruses, pathogens, bacteria and molds. As the COVID-19 pandemic has shown all of us, we …

March 10, 2022

Industry Voices restaurants software/technology

Smart Decisions

by Katie Lee March 4, 2022

— By Ahmed Abouelenein — The benefits and drawbacks of introducing new technology into restaurant operations. Restaurant industry professionals showcased an exceptional amount of resilience and resourcefulness in such a challenging time. One tool that has helped so many restaurant operators sustain, and even thrive, over the past 2 years is the adoption of smart technology. When used correctly and implemented appropriately, the benefits of technology can be business-changing. Technology offers the ability to increase productivity, address labor shortages, streamline operations and so much more. Being smart about …

March 4, 2022

Industry Voices roofing vendors

Winter Woes

by Katie Lee February 16, 2022

— By Marian Noletti — How to handle any of the winter woes on your commercial roof. In many parts of the country, the winter season is known for bringing extreme cold temperatures, increased precipitation and high winds. These weather elements are rough on all of us for sure, but they can be even rougher on restaurant and retail roofs. Freeze. Thaw. Repeat. Dramatic temperature fluctuations cause repeated freezing, thawing and refreezing of water throughout the winter season. This vicious cycle often results in ice dams and icicles. …

February 16, 2022

Industry Voices management retailers

Service & Convenience

by Katie Lee February 10, 2022

— Interview with Matthew K. Harding — Retail Outlook: In changeable times, tenants focus on customer service and convenience. North Plainfield, N.J. — Within a changeable environment impacted by ongoing COVID-19 concerns, labor shortages, supply chain disruptions and rising inflation, brick-and-mortar retail tenants are cutting through the noise to focus on what they can control: providing top-notch service and convenience for customers. And coming off a strong year, they are optimistic about what 2022 will bring, according to Levin Management Corporation (LMC), which recently released the findings of …

February 10, 2022

exterior services/landscaping Industry Voices

The Powers That Be

by Katie Lee February 10, 2022

— By Jenna Singletary — Why power washing is so important — and how to make it work for your exterior. Viral. It is the word everyone pursues — however, not always on purpose. As we know, social media has the ability to spread an image rapidly and widely across the internet in a matter of mere minutes. It is free advertising that can help take a business from unknown to known in a heartbeat. The risk factor, though, is this: Is it a positive or a negative image? …

February 10, 2022

Industry Voices roofing

Repair or Replace?

by Katie Lee February 3, 2022

— By Matt Malorni — What facility managers need to know about roofing repairs, replacements and maintenance. The roof is unquestionably the least visible part of a restaurant or a shopping center; however, if not given any attention it can cause the greatest number of problems. Facility managers and owners are faced not only with properly maintaining their roofing but also making decisions about how to handle issues to get the most life and value out of their roof. Repair versus replacement, tear off replacement versus layover …

February 3, 2022

Industry Voices restaurants

Passion Driven By Purpose

by Katie Lee January 25, 2022

— By James King — How one Mid-Atlantic restaurant group is navigating supply chain, inflation, COVID and staffing challenges. Losing a generation of crab pickers, hurricanes in South America, and a COVID outbreak shutting down a plant in Mexico… You would think, how do some of these events affect my five restaurants in the Mid-Atlantic region? Like so many other businesses trying to stay afloat during these times, supply chain, inflation, COVID and staffing challenges affect the day-to-day operations, which can come with the possibility of compromising …

January 25, 2022

Industry Voices signage

Buying A Sign For Your Business?

by Katie Lee January 20, 2022

— By Cindy Price — Before you start, find out the local sign codes and regulations. One of the first things to do before opening up a business is to get a sign. Without a sign, you simply won’t exist in the eyes of the consumer. Signs also have a huge impact on your revenue stream. So where do you start and what do you need to consider? One of the first things you’ll need to do is find out what your local sign codes and regulations are …

January 20, 2022

Industry Voices

Manufacturing On-Demand

by Katie Lee January 20, 2022

— By Dale Manning — The future of sustainable manufacturing is a hybrid approach. If you’re in the retail business, one of your worst nightmares is being stuck with boxes and boxes of unsold inventory taking up space in your warehouse. Wasted stock can be a huge cost to your bottom line and pose serious risks to your business. For eco-conscious brands, a lot of unsold inventory is also detrimental to the environment, especially if the products are textile-based. Of the more than 100 billion items of clothing produced …

January 20, 2022

Industry Voices

Three Ways to Engage and Retain Employees

by Katie Lee January 14, 2022

— By George Lessmeister — We all know the quote, “Insanity is doing the same thing over and over again and expecting different results.” It can readily be applied to the current job market. Employers are desperate to find new team members and having a hard time staffing. Has your leadership team stopped to ask to refocus and find ways to retain current staff? Our staffing team works with business owners in the hospitality, franchisee, retail and warehousing markets in over 40 cities across the country. Staff have heard …

January 14, 2022

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