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HVAC/RNewspeopleplumbingvendors

Total Comfort Group Promotes Christian Tunis to Client Success Manager

by Katie Lee

Eatontown, N.J. — Total Comfort Group, a national industry leader in HVAC/R, electrical and plumbing systems, has promoted Christian Tunis to client success manager. In his new role, Tunis will leverage his extensive experience and expertise to drive exceptional client satisfaction and retention as the company continues to grow nationally. A valued employee since 2018, Tunis previously served as senior account manager. “We are thrilled to promote Christian Tunis to the role of client success manager,” says Daniel Eberenz, vice president of operations. “His proven track record of leadership and …

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facilities managementHVAC/RNewsvendors

SMG Holdings LLC Introduces New Division: SMG HVAC

by Katie Lee

Red Bank, N.J. — SMG Holdings LLC, a pioneering provider of integrated facility management solutions, has launched SMG HVAC, a specialized division dedicated to serving the HVAC needs of multi-site retailers across North America. With an eye toward the evolving demands within the retail sector, SMG HVAC has been crafted to offer tailored HVAC services that prioritize energy efficiency, indoor air quality and seamless operations for retail chains. “The establishment of SMG HVAC marks a significant milestone in our journey,” says Shannon Prato, CEO of SMG Holdings LLC. “We understand …

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construction and designIndustry Voiceskitchen equipmentrestaurantsvendors

Equipped For Efficiency

by Katie Lee

— By Herschel Pazornick — Turning to design and technology to streamline restaurant operations. There are numerous reasons restaurant operators prioritize streamlining operations. The main reason being that efficient and effective operations are crucial to long term success. Staying ahead of technology, incorporating the latest innovations and being mindful of space layout can lead to faster service and reduced wait times for customers. Here are a few ways operators can streamline operations: Keeping Design in Mind To optimize speed of service, kitchens should be designed mindfully to allow chefs to …

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facilities managementgreen building/LEEDgreen newskitchen equipmentkitchen exhaust/grease controlNewsrestaurantsvendorswaste management/recycling

Restaurant Technologies Recycles Record Amount of Used Cooking Oil in 2023

by Katie Lee

Minneapolis — Restaurant Technologies broke its own sustainability record by recycling and converting more than 314 million pounds of used cooking oil (UCO) into renewable diesel or biodiesel in 2023, breaking the record set in 2022 by 25 million pounds. The company continues to help its 40,000 customers nationwide be more sustainable and reach their Environmental, Social, Governance (ESG) goals to create a cleaner, more livable planet. With the support of renewable energy partners such as Chevron Renewable Energy Group, Restaurant Technologies converts 100% of UCO collected into renewable diesel …

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energy managementfacilities managementgreen building/LEEDgreen newskitchen equipmentNewsProduct Spotlightrestaurantsvendors

ITW Food Equipment Group Earns 2024 ENERGY STAR® Partner of the Year – Sustained Excellence Award

by Katie Lee

Glenview, Ill. — ITW Food Equipment Group has received the 2024 ENERGY STAR Partner of the Year – Sustained Excellence award from the U.S. Environmental Protection Agency (EPA) and the U.S. Department of Energy (DOE). The Sustained Excellence award is the highest honor among ENERGY STAR awards. This year marks the 17th consecutive year ITW Food Equipment Group has been recognized as an ENERGY STAR Partner of the Year and 15th consecutive year receiving the Sustained Excellence award. “The development of energy-efficient products is an absolute priority for our brands …

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energy managementgreen newsHVAC/RNewssupply chainvendors

Hillphoenix Industrial Partners with Cool Refrigeration Systems & Solutions

by Katie Lee

Conyers, Ga. — Hillphoenix Industrial has formed a strategic partnership with Cool Refrigeration Systems & Solutions, based in Hagerstown, Md., to represent its industrial CO2 refrigeration systems solutions in the Eastern U.S. and Canada. This mutually beneficial partnership became official on March 20, 2024. “We’re excited about our partnership with Hillphoenix Industrial,” says Don Chason, managing partner of Cool Refrigeration Systems & Solutions. “Our team brings a high level of expertise in the industrial CO2 refrigeration market, which makes our relationship with Hillphoenix Industrial a perfect fit.” With a knowledgeable …

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Industry Voiceskitchen equipmentrestaurantssoftware/technologyvendors

Gear Up

by Katie Lee

— By Sabina Campbell — The trend-driven revolution in modern kitchen equipment. The landscape of the culinary industry in 2024 remains fundamentally anchored in the time-honored tradition of crafting delicious dishes; however, the methods and tools at the disposal of chefs and restaurant owners are transforming at an unprecedented pace. Smart technology, artificial intelligence (AI) and a steadfast commitment to sustainability are at the forefront of this revolution, leading to significant advancements in operational efficiency and culinary prowess. In the modern restaurant’s kitchen, what was once the realm of hands-on …

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HVAC/RIndustry Voicesrestaurantsvendors

Let’s Heat

by Katie Lee

— By Jaime Tuinstra — How to find the right heating solution for your restaurant. After a few rough years, the restaurant industry has quickly recovered from the turbulent business environment that took hold from 2020-22. According to the National Restaurant Association, 2023 sales were forecast to reach $977 billion in the United States. In addition, it is projected that 500,000 new jobs entered the industry in 2023. That is a testament to the recovery of a resilient industry that was devastated during the COVID-19 pandemic. This winter, it will …

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construction and designfacilities managementNewsparking lotsroofingvendors

Let’s Pave Launches VIBE: Women’s Empowerment Group

by Katie Lee

Oak Brook, Ill. — National parking lot contractor Let’s Pave, as well as its commercial roofing division, Let’s Roof, have recently launched the VIBE Women’s Empowerment Group. Established by Lana Halzel, business development manager, and Ashley Kuzlik, project coordinator, VIBE provides a platform for female colleagues to network, share experiences and support each other personally and professionally. “Paving and roofing are male-dominated industries,” says Halzel. “Let’s Pave and Let’s Roof have a unique advantage in that our team is 42% women and counting. The ladies in our organization bring valuable …

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facilities managementIndustry Voicesrestaurantssoftware/technologyvendors

Managing Multiples

by Katie Lee

— By Katie Fairchild — 9 steps to managing multi-location restaurant businesses. The dynamic world of running multi-units, multi-brands and franchises offers many advantages. From full-service to fast food and everything in between, having the efficiencies that come with an existing brand, business model and established infrastructure can be an advantage for operators. However, with these advantages comes unique challenges. One of the major issues for operators of multiple entities is that the individual businesses or locations may have their own goals, processes, software, language and more. The final goal …

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